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	<title>Comments on: I&#8217;m in Pasta Heaven With This Dish!</title>
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	<link>http://picky-palate.com/2008/08/19/im-in-pasta-heaven-with-this-dish/</link>
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		<title>By: Joy</title>
		<link>http://picky-palate.com/2008/08/19/im-in-pasta-heaven-with-this-dish/comment-page-2/#comment-12462</link>
		<dc:creator>Joy</dc:creator>
		<pubDate>Tue, 18 Aug 2009 13:11:19 +0000</pubDate>
		<guid isPermaLink="false">http://72.29.68.107/~pickypal/?p=173#comment-12462</guid>
		<description>I have already have some pancetta. Could I substitute it for the prosciutto?</description>
		<content:encoded><![CDATA[<p>I have already have some pancetta. Could I substitute it for the prosciutto?</p>
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		<title>By: Kevin</title>
		<link>http://picky-palate.com/2008/08/19/im-in-pasta-heaven-with-this-dish/comment-page-2/#comment-4013</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Fri, 29 Aug 2008 13:11:00 +0000</pubDate>
		<guid isPermaLink="false">http://72.29.68.107/~pickypal/?p=173#comment-4013</guid>
		<description>That pasta looks so creamy and good!</description>
		<content:encoded><![CDATA[<p>That pasta looks so creamy and good!</p>
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		<title>By: The McGee Family</title>
		<link>http://picky-palate.com/2008/08/19/im-in-pasta-heaven-with-this-dish/comment-page-1/#comment-3886</link>
		<dc:creator>The McGee Family</dc:creator>
		<pubDate>Mon, 25 Aug 2008 02:16:00 +0000</pubDate>
		<guid isPermaLink="false">http://72.29.68.107/~pickypal/?p=173#comment-3886</guid>
		<description>Looks so good! Where in az do you buy your Prosciutto? I haven&#039;t looked around that much but I know the walmarts I have been to don&#039;t have it. Thanks! Your amazing in your cooking! What a blessing and a gift!!</description>
		<content:encoded><![CDATA[<p>Looks so good! Where in az do you buy your Prosciutto? I haven&#8217;t looked around that much but I know the walmarts I have been to don&#8217;t have it. Thanks! Your amazing in your cooking! What a blessing and a gift!!</p>
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		<title>By: Kuckie</title>
		<link>http://picky-palate.com/2008/08/19/im-in-pasta-heaven-with-this-dish/comment-page-1/#comment-3879</link>
		<dc:creator>Kuckie</dc:creator>
		<pubDate>Sun, 24 Aug 2008 12:18:00 +0000</pubDate>
		<guid isPermaLink="false">http://72.29.68.107/~pickypal/?p=173#comment-3879</guid>
		<description>Mmmmm...that picture makes me kind of happy that fall is on it&#039;s way!  I can&#039;t bring myself to eat pasta in the summer, but when the weather gets cooler, bring it on!!!  This will be at the tip of my list! Thanks, Jenny!</description>
		<content:encoded><![CDATA[<p>Mmmmm&#8230;that picture makes me kind of happy that fall is on it&#8217;s way!  I can&#8217;t bring myself to eat pasta in the summer, but when the weather gets cooler, bring it on!!!  This will be at the tip of my list! Thanks, Jenny!</p>
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		<title>By: Cate</title>
		<link>http://picky-palate.com/2008/08/19/im-in-pasta-heaven-with-this-dish/comment-page-1/#comment-3874</link>
		<dc:creator>Cate</dc:creator>
		<pubDate>Sun, 24 Aug 2008 01:16:00 +0000</pubDate>
		<guid isPermaLink="false">http://72.29.68.107/~pickypal/?p=173#comment-3874</guid>
		<description>Mmm, this reminds me a bit of a recipe I got from a cooking class on a cruise we took.  Love gorgonzola and frizzled prosciutto ...</description>
		<content:encoded><![CDATA[<p>Mmm, this reminds me a bit of a recipe I got from a cooking class on a cruise we took.  Love gorgonzola and frizzled prosciutto &#8230;</p>
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		<title>By: Helene</title>
		<link>http://picky-palate.com/2008/08/19/im-in-pasta-heaven-with-this-dish/comment-page-1/#comment-3869</link>
		<dc:creator>Helene</dc:creator>
		<pubDate>Sat, 23 Aug 2008 15:32:00 +0000</pubDate>
		<guid isPermaLink="false">http://72.29.68.107/~pickypal/?p=173#comment-3869</guid>
		<description>Really beautiful cakes. For the dog, I may be wrong but why do people bring their dogs in cars.  I see that around here all the time, even in the heat.  Can&#039;t they just leave their dogs home?</description>
		<content:encoded><![CDATA[<p>Really beautiful cakes. For the dog, I may be wrong but why do people bring their dogs in cars.  I see that around here all the time, even in the heat.  Can&#8217;t they just leave their dogs home?</p>
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		<title>By: Pamela</title>
		<link>http://picky-palate.com/2008/08/19/im-in-pasta-heaven-with-this-dish/comment-page-1/#comment-3864</link>
		<dc:creator>Pamela</dc:creator>
		<pubDate>Sat, 23 Aug 2008 03:27:00 +0000</pubDate>
		<guid isPermaLink="false">http://72.29.68.107/~pickypal/?p=173#comment-3864</guid>
		<description>This I MUST try!  I love gorgonzola and this recipe looks amazing.  I love the pic of your little guy!  My oldest is the same with his old costumes!  Too cute.</description>
		<content:encoded><![CDATA[<p>This I MUST try!  I love gorgonzola and this recipe looks amazing.  I love the pic of your little guy!  My oldest is the same with his old costumes!  Too cute.</p>
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		<title>By: Emiline</title>
		<link>http://picky-palate.com/2008/08/19/im-in-pasta-heaven-with-this-dish/comment-page-1/#comment-3854</link>
		<dc:creator>Emiline</dc:creator>
		<pubDate>Fri, 22 Aug 2008 20:40:00 +0000</pubDate>
		<guid isPermaLink="false">http://72.29.68.107/~pickypal/?p=173#comment-3854</guid>
		<description>Happy birthday to your son!</description>
		<content:encoded><![CDATA[<p>Happy birthday to your son!</p>
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		<title>By: Jenny</title>
		<link>http://picky-palate.com/2008/08/19/im-in-pasta-heaven-with-this-dish/comment-page-1/#comment-3851</link>
		<dc:creator>Jenny</dc:creator>
		<pubDate>Fri, 22 Aug 2008 18:59:00 +0000</pubDate>
		<guid isPermaLink="false">http://72.29.68.107/~pickypal/?p=173#comment-3851</guid>
		<description>Hi Mandy, sorry your dish didn&#039;t turn out as creamy.  I know that the milk needs to be almost boiling before you add the cheeses.  Did you let it heat long enough?  Other than that, I always add more milk at the end if it is too thick.  Hope this helps!!</description>
		<content:encoded><![CDATA[<p>Hi Mandy, sorry your dish didn&#8217;t turn out as creamy.  I know that the milk needs to be almost boiling before you add the cheeses.  Did you let it heat long enough?  Other than that, I always add more milk at the end if it is too thick.  Hope this helps!!</p>
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		<title>By: hot garlic</title>
		<link>http://picky-palate.com/2008/08/19/im-in-pasta-heaven-with-this-dish/comment-page-1/#comment-3834</link>
		<dc:creator>hot garlic</dc:creator>
		<pubDate>Fri, 22 Aug 2008 14:06:00 +0000</pubDate>
		<guid isPermaLink="false">http://72.29.68.107/~pickypal/?p=173#comment-3834</guid>
		<description>How did I miss this!?  This time difference is more like a time warp -I SWEAR I was here yesterday!!&lt;br/&gt;&lt;br/&gt;Happy birthday to your little guy!&lt;br/&gt;&lt;br/&gt;This looks so decadent!  I love bleu cheese I have NO qualms about eating pasta with 2 cups of the good stuff atop!  And you really can&#039;t go wrong with prosciutto -you are right, it is worth a little splurge every now and again!</description>
		<content:encoded><![CDATA[<p>How did I miss this!?  This time difference is more like a time warp -I SWEAR I was here yesterday!!</p>
<p>Happy birthday to your little guy!</p>
<p>This looks so decadent!  I love bleu cheese I have NO qualms about eating pasta with 2 cups of the good stuff atop!  And you really can&#8217;t go wrong with prosciutto -you are right, it is worth a little splurge every now and again!</p>
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