Contest is now closed. Thanks!
Here’s your Fourth chance to enter for a trip to LA next week! Watch the fourth and final video below and leave a comment here 🙂 Good Luck, can’t wait until next week!
This is a crazy fun last minute kind of trip, but if you are free next week as in May 10-12th listen up!! Bertolli is sending me and one of my readers to LA for a culinary inspired day around LA and some time to meet and chat with Rocco DiSpirito 🙂 Bertolli is taking care of your flight, hotel and food the day of the event!! So, if you think you can take some time off next week, keep reading…..
Here’s how to enter:
1. Watch the following video and simply tell us your favorite part of the video in a comment here. You can leave a comment for each video that will be coming throughout the week, having 4 chances to win 🙂
2. Support Bertolli by following them on Twitter and Facebook.
3. Winner must be traveling from within the continental US and be available to travel May 10-12th. Winner will be chosen Friday May 7th!!
I would love to just sit with a professional chef and just cook with him. So fun!
I have confetti up my nose!!!
The views of the Mediterranean were amazing! A very close second favorite part of the video was Dan’s yelling, “I have confetti up my nose!”
shrimp fishing-looked fun, but bleh!
Shrimp and parties and carnivals oh my! What an amazing chance this is 🙂
My favorite part was them on the float with all the confetti! So funny 🙂
Cant wait to find out who won! I REALLY want to come!!
Loved the shrimp! Had some for lunch in a pasta salad.
Would love to go to L A. RIF teacher with too much time; ATL airport is just down the road a few miles. I love L A.
I loved the pictures of the Mediterranean and being out on the boat.
These video’s are so great and I would have to agree with Dan about this one being the best meal so far. It looked so delicious and I wish I could have been there myself.
And that Dan is hilarious. I think my favorite part was when he eats the gooey green shrimp…yuck!
Another great video!
Totally freaked out by that little wooden clown man…but once I got over that…then I saw a million CHICIKEN SUITS!
And someone please define the word orifice! haha
Ugh, I am totally not a seafood fan. Is it ok if my favorite part was Marissa looking all nautical in her navy and white striped sweater?
I loved the carnivale and the shrimping! How much fun would that be to go out, catch your dinner and cook it that day! Talk about fresh! Mmmmmmmm.
I have to say I’m inspired to go to my grocer and get that little taste of Italy! Bellisimo!
My favorite scene was when they sit down to eat. I could almost taste it. Yum!
My favorite part of this webisode was basically any part involving Dan, haha!! I finally realized where I recognized him from (What I Like About You…it’s what I love about Dan!) and I couldn’t stop smiling about it! He was hilarious talking about the confetti everywhere, how he was punked with the shrimp, and even being sea sick 🙁
My favorite part was watching them sit down to a delicious meal and drinking a good glass of wine together, really appreciating the day and the company.