Jun
17
2011

You Can Trust a Skinny Cook Cookbook Giveaway! 3 Winners :)



Thank you for entering.  The contest is now closed and the winners have been notified :)

What a pleasure it was meeting Allison Fishman in person at the BlogHer Food Conference a few weeks ago in Atlanta.  I have been dying to meet her for months since I found her fantastic cookbook!  She is beautiful and so talented, so glad I had the chance to meet her.  We both have the privilege of working with Wiley Publishing too, so exciting!

Wait until you flip through the pages of Allison’s book, she’s witty, funny and the photos are enough to make you want to make each and every one of her recipes!  No kidding, I forgot that her recipes are healthy.  Take a look at Amazon.com where you can get your own copy if you don’t want to gamble with the giveaway :)

Here’s a little more about Allison…..

Allison Fishman is a cooking teacher, food writer, and personal coach. She is the author of You Can Trust A Skinny Cook, and a contributor and the TV spokesperson for Cooking Light magazine. She was a co-host of Lifetime’s Cook Yourself Thin and TLC’s Home Made Simple. A passionate home cook, Allison has worked for Martha Stewart, Food Network, and Atkins as a food stylist, recipe developer, and cookbook editor. Her writing and recipes have appeared in Saveur, Fine Cooking, Glamour, Real Simple, and Everyday Food. Allison is the founder of The Wooden Spoon, a private cooking school designed to give modern food lovers the skills to prepare delicious meals at home, and a graduate of Cornell University and The Institute for Culinary Education. She has a Masters degree in Food Studies from New York University and recently moved from Brooklyn, NY to Montclair, NJ.

Photo via Justin Schwartz

Photo via Justin Schwartz

Here’s How To Enter:

1.   Tell us…”What is your favorite healthy meal to prepare for your family?”  Heaven knows we all need more of these ideas!

2.  For extra entries, Follow Picky Palate on Twitter, RSS Feed and Like us on Facebook.  Leave 3 separate comments for this.

3.  Contest ends Sunday June 19th 8pm PST. Winner will be chosen by Random.org and be notified by email.

4.  Giveaway provided by Wiley Publishing.


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Comments

635 Responses | Comments RSS

  1. 101
    Beth says:

    Grilled pork and roasted veggies is one of my boys favorites!

  2. 102
    Rebecca says:

    I love finding comfort food recipes that are healthier. Most recently, found a recipe for Deep Dish pizza that was waaaay healthier than what you find in the restaurant. And it was delicious!

  3. 103
    Rebecca says:

    I also have you in my Google Reader. Does that count as an RSS feeD?

  4. 104
    Stacy says:

    Stir fry!

  5. 105
    Alicia B says:

    Honey mustard chicken with brown rice, and grilled asparagus.

  6. 106

    I love to make a seared tilapia with pea puree and a lemon brodetto (sort of like a lemon flavored broth). It’s a recipe originated by Giada DeLaurentis. It’s light and delicious.

  7. 107
    Alicia B says:

    I follow Picky Palate

  8. 108

    I adore classic Mac and cheese that’s healthified with butternut purée and goat cheese!

  9. 109
    Elyse says:

    We like to do fancy salads. We will pull chicken, cut up apples, strawberries, red onions, a dash of sunflower seeds and throw it all in a bowl and mix up with a bit of balsamic vinegar or raspberry vinegar. Then, we will lay a couple of spoonfulls on top of a bed of romaine lettuce. That way we don’t get a ton of dressing, but still very flavorful and yummy!

  10. 110
    Sue Kirchner says:

    I love to make Chicken Parmesan for the family. I pound some chicken breasts, rub a little mayo & sour cream on the breasts so the panko bread crumbs have something to stick to and it keeps the chicken breasts moist. Cook at 400 degrees for 20 minutes. Then I pour a little tomato sauce on top with shredded whole milk mozzarella or chihuahua cheese on top. Broil for a minute or two until cheese gets brown bubbles.

  11. 111
    Sasha says:

    I love to make whole wheat pasta with turkey sausage, mushrooms and wilted spinach. It’s filling, light, and quick!

  12. 112
    Sue Kirchner says:

    Follow you on Facebook.

  13. 113
    Andrea says:

    Grilled veggies and chicken…

  14. 114

    I love serving my family stir fries with brown rice and tons of veggies!

  15. 115

    I subscribe to your RSS feed

  16. 116

    I follow Picky Palate on twitter

  17. 117

    I follow Picky Palate on Facebook

  18. 118
    Katie George says:

    My family loves marinated grilled chicken. Very simple. I also grill up lots of veggies…onions, peppers, asparagus, etc. I sprinkle with lemon pepper and goat cheese when it is finished! Easy and yummy!

  19. 119
    Peggy says:

    Lately they have been liking Green Enchilada Rice Casserole. It’s easy to put together, I almost always have the ingredients, and EVERYONE likes it!

  20. 120
    Molly says:

    I love to make fruit salad and veggies and a wonderful green salad!!!

  21. 121
    Amberly says:

    I love to make whole wheat pasta with veggies and chicken.

  22. 122
    Amberly says:

    I am following on Twitter

  23. 123

    My favorite healthy meal to make is stir-fry. Easy way to get in lots of veggies!

  24. 124
    Amberly says:

    I already follow your rss feed

  25. 125
    Jeanne says:

    Grilled chicken with grilled veggies!!

  26. 126
    Molly says:

    I like you on Facebook too!!!

  27. 127
    Amberly says:

    I now like you on Facebook

  28. 128
    Christy says:

    I love making your chicken noodle soup – its so delicious!

  29. 129
    Christy says:

    And on Facebook!

  30. 130
    Christy says:

    And on Twitter!

  31. 131
    Leanne says:

    One of my favorite meals to make is breaded chicken, tri-color pasta with some oil and basil, and steamed broccoli. It’s quick and simple, and the breading on the chicken makes it really yummy. For the breading I do something like breadcrumbs, ground flaxseed, wheat germ, garlic powder, onion powder, salt, and pepper.

  32. 132
    Leanne says:

    I “like” you on facebook!

  33. 133

    I follow you on twitter (@whatmegansmakng)

  34. 134
    Becky says:

    I think my all time favorite healthy meal would be a recipe from the Eat Shrink and Be Merry Cookbook called “Grill of my Dreams” – a marinated, then grilled pork tenderloin with grilled veggies. So good.

  35. 135
    Leanne says:

    I follow you on twitter!

  36. 136
    Shyann C. says:

    We like grilled chicken salads and eat them all the time. Easy to prepare and make for summer.

  37. 137
    Emily says:

    Kabobs. They are perfect because everyone can have just that combination of meat, veggies or fruit they like AND it gets us all outside while they are grilling up!!

  38. 138
    Mariah says:

    Bean burgers!

  39. 139
    leisel says:

    ohhhh! i am loving this cauliflower recipe: http://simplyrecipes.com/recipes/cauliflower_with_pine_nuts_and_bacon/ just add some chicken and call it a meal!

    thanks!

    leisel

  40. 140
    Mariah says:

    Also, following on RSS

  41. 141
    Shyann C. says:

    Like you on FB.

  42. 142
    Leanne says:

    I subscribed to your RSS feed.

  43. 143
    Mariah says:

    And following PP on Facebook!

  44. 144
    Lisa Y says:

    I love to experiment with salads – different toppings.

  45. 145
    Shyann C. says:

    RSS Feed

  46. 146
    Lisa Y says:

    I follow on RSS Feed.

  47. 147
    Amber O. says:

    Our 18 month old seems to have put herself on an all carb diet, so I have to be creative to get her to eat vegetables and protein. She loves my easy lasagna-style pasta. I use whole wheat penne, organic tomato sauce with pureed sweet potatoes and carrots mixed in. For the cheese, I use low fat cottage cheese and shredded mozzarella. Mix in some parsley, a non-gmo free range egg and bake, and you have toddler -friendly healthy meal!

  48. 148
    Manette Gutterman says:

    My kids are big fans of brown rice and black beans. We also love chicken & corn on the grill with broccoli. They’re very picky eaters but these are the meals that satisfy everyone in my family.

  49. 149

    and I subscribe via RSS

  50. 150
    Lisa Y says:

    I like you on Facebook.

Jenny Flake

Welcome to Picky Palate! I'm Jenny and I love food if you haven't noticed :) I love sweets, treats and everything in between. The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!



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