These White Chocolate S’mores Gooey Cake Bars are so chewy and decadent, and they’re filled with your favorite s’mores flavors! This recipe uses white chocolate, but you can certainly substitute it with milk or dark chocolate if you’d prefer.
White Chocolate S’mores Gooey Cake Bars
Ok, these newest gooey bars might just be my favorite yet! I had the idea instead of traditional chocolate s’mores why not play around with a white chocolate s’mores bar….and make it gooey and cake like 🙂
You will absolutely not be disappointed with this one, they are perfect to transport to a party, enjoying on family night or who am I kidding, any night!
Hope you enjoy!
How to Make These Marshmallow Cake Bars
Here is your line-up…Yellow cake mix (plus 1 stick of butter and 1 egg), a bag of white chocolate chips, sweetened condensed milk, graham crackers and some mini marshmallows.
Place your stick of butter, egg and cake mix into a large bowl.
Anyone else love the smell of yellow cake….I mean love it?! Makes me so happy, lol!
So, you’ll mix, mix, mix until you get this fabulous dough. Use your hands, much easier.
Press 1/2 of that dough into the bottom of a foil lined, 8×8 inch baking dish. Make sure you spray the foil generously with cooking spray.
Top with a layer of graham crackers 🙂
Top with a bag of white chocolate chips.
Next up….the mini marshmallows!
Place the second half of the dough on top of the marshmallows.
Press evenly, does not need to be perfect 🙂
Drizzle on about 1/2 cup sweetened condensed milk and pop into the oven for about 30 minutes!
These come out golden and beautiful. I perfer to cut off all edges about 1/2 inch, however save those edges for snacking 🙂 It just makes the squares perfect and pretty 🙂
Starting from the bottom you have cake, graham cracker, white chocolate, marshmallow and more cake! Can’t tell you how good these are!
White Chocolate S’mores Gooey Cake Bars
Equipment
- Oven
Ingredients
- 1 box yellow cake mix
- 1 large egg
- 1 stick unsalted butter softened
- 4 1/2 full graham crackers
- 10 oz bag white chocolate chips
- 2 cups mini marshmallows
- 1/2 cup sweetened condensed milk
Instructions
- Preheat oven to 350 degrees F. and line an 8x8 inch baking pan with tin foil that's been generously sprayed with cooking spray. Make sure foil goes all the way up and over the edges for this one. It will be a full pan.
- Place cake mix, egg, and butter into a large mixing bowl. Mix with hands until a nice dough forms. similar to a cookie dough. Press half of the dough into the bottom of the prepared pan. Layer with graham crackers, white chips then marshmallows. Top with remaining half of dough pressing evenly.
- Drizzle sweetened condensed milk over top then bake for 28-33 minutes, until cooked through and golden brown on top. Remove from oven.
- Let cool for 5 minutes then take a plastic knife and run along edges to loosen marshmallow (this will make your life easier when pulling foil out of pan to remove bars Let cool completely then remove bars from pan with foil edges. Cut off all edges if desired, about 1/2 inch each side. I save the edges to snack on too. Cut bars into squares and serve. They are delicious room temperature or chilled.
Nutrition
___________________________
Have a great new week, come back soon!
Oh my goodness…these look amazing! My 14 year old just got braces, so I’m going to have to wait to make these. Marshmallow + braces = big big mess ;-.
These look delicious…i’m going to try it with the yellow GF mix for my hubby.
Looks like the perfect one bite treat.
Wow this looks decadent!
My favorite picture is the one with you pouring the condensed milk I would like to eat it all!
Love your blog and your pictures are super pretty 🙂
So excited to see another gooey cake bar recipe from you, I am loving these! 🙂 Can’t wait to see you in San Diego, less than two weeks! 🙂 xoxo
These really do look gorgeous! and i bet people wont believe what ingredients make them up, lovely recipe 🙂
Cannot wait to make these — I was in need of a new dessert for tomorrow… I think this is the winner! Thanks 🙂
Wow – those look great! I’ve been seeing s’more recipes pop up a lot lately, but this is the first white chocolate one I’ve noticed. I bet the extra sweetness if fabulous with the mini marshmallows!
what are you trying to do to us? kill us? wow. i put 5 pounds on – just looking at it.yummmmmmmmmmm
wow these look great! I bet using chocolate cake mix would be good too!
I always love coming to your site!! The recipes are delightful and I love the pictures and step by step procedures!! The pictures Makes it easy to see if I’m doing it the right way!! Thanks so much!!!!
Wow – white chocolate smore- that sounds wonderful!
Get out of my way! I’m going to the grocery!!!
Oh my, do these look scrumptious 😀 I’m allergic to cocoa [milk or dark chocolate] (Did I just hear a collective gasp?), and am always looking for alternatives to traditional recipes. This will be made today! So much for the diet.
This looks great!! Can’t wait to make it!
Yes I am pretty much sure that I just blacked out. OMG
Ooooh my! My poor thighs are going to suffer after I make these but I know it’ll be worth it 😉 YUM!
These just look absolutely divine! Added bonus that they’re so simple.
AMAZING, AMAZING, AMAZING! I CAN NOT WAIT to try this! Thank you so much for posting!!!
I believe you:) These look every bit as good as you say they are!
Omg! I love S’mores! This white chocolate version is brilliant!
I love white chocolate! I never thought to put it in a s’more!
Love these! Who doesn’t love variations on S’Mores Bars, right??
I cannot stand looking at these pictures and not eating one!!!! I am bookmarking these beauties! Thanks for sharing 🙂
That is one decadent looking bar. It looks perfectly gooey and tasty.
Oh my!!!! What a treat to wake up to LOL.
I love bar treats and these look incredible!
Wow! Looks like you’ve baked up a piping hot batch of heaven! 🙂
It really does not get any better than this 🙂
S’mores anything is delicious! These look SOO moist and chewy! I am craving these right now…at 6 in the morning 🙂
With each layer, these bars get better and better. I too love the smell (and color!) of yellow cake. It just makes me smile!
So delicious looking! I don’t know what is more torturous, the heat wave, or the heat wave preventing me from baking these!
HOLY. GOODNESS. i need this now!
These are dreamy. Love the look of these!
oh.my.goodness. These complete me. I cannot WAIT to try these this upcoming weekend (if I can wait that long). Thank you for this divine recipe!!!!
Another easy but amazing looking recipe, I love it!!
Jenny these look AMAZING!
And it’s sort of surreal. Just this weekend I made something and posted pics of it to my blog as sort of a teaser (haven’t posted the full recipe) but I posted pics of it on Saturday..anyway the things I used: yellow cake, sweetened condensed milk, white choc chips, and marshmallow creme were all in it. The SAME things in this recipe of yours.
I think we were living a parallel kitchen life or something! Crazy!
Your bars look….SO GOOD!!!! When I saw the teaser pic on instagram, I about peed my pants 🙂