The Gold Medal Flour Team would like to give one lucky Picky Palate reader one of these gorgeous gift packs!
Here’s what’s included:
Gold Medal Flour apron
Wilton Elite 3-tier cooling rack
Silpat non-stick baking mat
Norpro stainless steel cookie scoop
Over the Rainbow cupcake liners (from Sweet Shop Lulu)
Gold Medal measuring cups
Gold Medal bowl scraper
Here’s How To Enter:
1. Leave a comment and tell us “If you had time right now to bake a dessert, what would you make?”
2. For additional entries Follow Picky Palate on Twitter and Pinterest and subscribe to Picky Palate via email. (3 separate comments for these)
3. Join Picky Palate and Gold Medal Flour on Facebook.
4. Contest ends Wednesday June 27th 7am PST. Winner will be chosen via Random.org and be notified by email. Winner will have 48 hours to respond to email.
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Good Luck!
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
I would make blueberry cake donuts…. but technically that’s breakfast and not a dessert, right? 😉
I’ve been in the mood for berry cobbler, and I’ve got some homemade vanilla ice cream in the freezer that would just go perfect with it.
Since we’re newly dealing with the diabetic diet here it would have to be something that is low carb and sugar free – and yummy 🙂
I do have time to make dessert right now, and I’m about to start making peach pie! yum!
If I had time to make dessert right now I would make strawberries and dumplings.
If I had to make a dessert right now I would make smores cupcakes! Perfect for summertime.
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I’d make some molasses cookies!
I would love to bake a blueberry pie with a flaky crust. I read a recipe recently where it had a hint of ginger and cinnamon in the blueberry filling and it sounds so good.
I subscribe via email
It would have to be a New York Baked Cheesecake with a sour cream topping, i can almost taste it.
Right now, I’d make brownies…my younger daughter was so sad last night to realize we’d eaten the last one out of the freezer!
Have to make the ever popular cinnamon roll.
I would make yellow cupcakes with chocolate frosting. My favorite!!!
Brownies!
I would definitely go and bake me some cookies 🙂
Chocolate Chip cookies! (I just got hit with a craving 😉
Chocolate cookies with white chocolate chips, always and forever!
Chocolate chip cookies
I’d bake a plain cheescake and top it with strawberries.
I’m subscribed to Picky Palate via my Google Reader. 🙂
I’m following you on Pinterest!
I’ve never made a cheesecake before, but would like to try my hand at a good chocolate chip cheesecake!
I subscribe to Picky Palate via email.
Susie
I twitter follow
I pinterest follow you
I Follow you on Pinterest with the name Susie Simser. 🙂
I facebook like both of you
Yum! Dessert! I would make chocolate chip peanut butter cake!
I would make cookies or a pan of bars of some sort…
I Follow Picky Palate on Twitter with the name Susie Simser.
Susie
“If you had time right now to bake a dessert, what would you make?” Well, today I’m taking time. My daughter in law and grandson are coming over and we are making 4th of July cupcakes.
🙂
Susie
I’d make peanut butter chocolate chip cake! 🙂
Ha! I’m on my way to the kitchen now to make sugar cookie dough and an ice cream base!
If I had the time right now, I’d make S’mores Bars. I’ve never had them, but every time I see a picture it makes me want to run to the kitchen to make some!
tiramisu cheesecake!