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Desserts
May
13
2015

Triple Chip Blondies

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My Triple Chip Blondies are packed with sweet goodness that is perfect for your next party!

Triple Chip Blondies

Sometimes you just feel like making a chewy, soft and fabulous chocolate chip packed blondie.  This is a great recipe that is perfect for packaging up and bringing to a potluck or party.  Break out your flour, butter and sugar, these blondies are waiting!

Triple Chip Blondies

Packed with three different chips, you are in for a treat.

Triple Chip Blondies

This dough!!

Triple Chip Blondies

Transfer dough to a parchment lined baking dish.

Triple Chip Blondies

Press evenly and bake!

Triple Chip Blondies

Fabulous.

Triple Chip Blondies

 

Triple Chip Blondies

Prep time: 10 min | Cook time: 45 min | Total time: 55 min

Ingredients

  • 4 tablespoons unsalted butter
  • 3/4 cup white chocolate chips
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 2 large eggs
  • 1 tablespoon canola oil
  • 1/4 cup white chocolate chips
  • 1/4 cup chocolate chips
  • 1/4 cups butterscotch chips

Directions

  1. Preheat oven to 350 degrees F. and line an 8×8 inch baking dish with parchment paper sprayed with non-stick cooking spray.
  2. Place butter into a microwave safe bowl and microwave for 30-45 seconds until butter is melted and hot. Add 3/4 cup white chips and let sit for 1 minute. Stir until smooth, if needed place back in microwave for an additional 15-30 seconds to melt through.
  3. Place flour, sugar, baking soda and salt into a large mixing bowl. Stir to combine. Stir in eggs, oil and melted white chocolate. Stir until well combined then stir in chips. Transfer to prepared baking dish, spreading evenly. Bake for 40-45 minutes, until cooked through. Let cool completely then drizzle with melted chocolate if desired and cut into squares. Serve warm, room temperature or chilled.

Makes 12 Servings


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Comments

20 Responses | Comments RSS


  1. 1
    Liz S. says:

    PERFECT blondie recipe!

  2. 2
    Maria says:

    I love that we are both on the blondie page today:) Love yours!

  3. 3

    I could eat that dough with a spoon!!!

  4. 4

    Love all of the chips in these blondies!

  5. 5

    Oh yes! Bring on the blondies!!

  6. 6

    Thank you for the wonderful reminder about blondies! These look amazing and a must-make for sure!

  7. 7
    Gaby says:

    These blondies look delicious!

  8. 8

    This will definitely be a party favorite!!

  9. 9

    I would say these are fabulous as well! Pinned!

  10. 10
    Naomi says:

    These are packed full goodness and all the things I love!!!

  11. 11
    Liz says:

    Love this recipe. Thank you and have a great day!

  12. 12

    I’ve always got cookies on my mind and sometimes forget about the wonderful world of blondies. These look fab.

  13. 13

    YUMMMM!!!! so good Jenny!!

  14. 14
    Medeja says:

    These blondies look perfect indeed!

  15. 15

    The dough itself looks and sounds delish, one feels like taking a spoon and taste. Amazing blondies!!!

  16. 16

    Love how absolutely filled with chips these are! I’ll take a batch for lunch 😀

  17. 17

    The more chips the better I say! Yum 🙂

  18. 18
    phun xam says:

    Thank you the post

  19. 19

    What’s up everyone, it’s my first pay a quick visit at
    this web site, and post is in fact fruitful for me, keep
    up posting these types of articles.

  20. 20

    […] This recipe is adapted from Picky Palate […]


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Jenny Flake

Welcome to Picky Palate, my online kitchen! You'll usually find me with a cookie in one hand and a salad in the other. It's all about the balance :) The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!





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