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Cookies
Feb
24
2016

White Chip Blueberry Cream Cheese Peanut Butter Cookies

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These White Chip Blueberry Cream Cheese Peanut Butter Cookies make for a sweet treat that knocks your socks off!
White Chip Blueberry Cream Cheese Peanut Butter Cookies

These cookies are ultra soft with a lovely hint of blueberry from the blueberry cream cheese.  The cream cheese adds a soft creamy texture that you are going to love.  We couldn’t keep our hands off of these.

Have the kids help measure out the ingredients, the whole family will love these!!

 

White Chip Blueberry Cream Cheese Peanut Butter Cookies

You’ll start by creaming the butter and cream cheese.

White Chip Blueberry Cream Cheese Peanut Butter Cookies

Add the peanut butter and give a good mix.

White Chip Blueberry Cream Cheese Peanut Butter Cookies

Add your eggs.

White Chip Blueberry Cream Cheese Peanut Butter Cookies

Vanilla next.

White Chip Blueberry Cream Cheese Peanut Butter Cookies

Time for the dry ingredients.

White Chip Blueberry Cream Cheese Peanut Butter Cookies

Lots of white chips!

White Chip Blueberry Cream Cheese Peanut Butter Cookies

Beautiful cookie dough!

White Chip Blueberry Cream Cheese Peanut Butter Cookies

Time to bake.  350 degrees F. for 12-14 minutes.

White Chip Blueberry Cream Cheese Peanut Butter Cookies

Can’t wait for you to try these.

White Chip Blueberry Cream Cheese Peanut Butter Cookies

Soft, peanut buttery with bites of white chips.  Yesss!!

White Chip Blueberry Cream Cheese Peanut Butter Cookies

Hope you enjoy!!

 

White Chip Blueberry Cream Cheese Peanut Butter Cookies

White Chip Blueberry Cream Cheese Peanut Butter CookiesPrep time: 10 min | Cook time: 12 min | Total time: 22 min

Ingredients

  • 3.5 ounces Blueberry Cream Cheese, softened
  • 1/2 cup unsalted butter, softened
  • 1/2 cup creamy peanut butter
  • 3/4 cup light brown sugar, packed
  • 1/4 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 2 cups white chips

Directions

  1. Preheat oven 350 degrees F. and line large baking sheet with parchment paper.
  2. Place cream cheese, butter and peanut butter into stand mixer, beat until well combined. Add sugars, eggs and vanilla until well combined. Slowly add flour, baking soda, salt and white chips. Beat until just combined. With a medium cookie scoop, place dough onto prepared baking sheet 1 inch apart from each other. Bake for 12-14 minutes until baked through. Remove and let cool on baking sheet for 10 minutes before transferring. Serve room temperature or chilled.

Makes 2 dozen cookies Servings

 


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Comments

15 Responses | Comments RSS


  1. 1
  2. 2

    Hmmm, I never thought this combination would be nice but having read your blog I would actually like to try this! Unfortunately they don’t sell that type of cream cheese here in the Netherlands, do you have any idea what I could use to substitute? Maybe just regular cream cheese and blueberries, or would that change the texture?

    • 2.1
      Jenny says:

      Hi Vivian, can you purchase any brand of blueberry cream cheese? If not, yes, add some blueberries to softened cream cheese and give that a try.

  3. 3

    The different flavors in these sound so good. Almost like a pbj in cookie form.

  4. 4

    Genius combo! Can’t wait to try, Jenny!

  5. 5
    Maria says:

    The perfect compliment to a glass of milk!

  6. 6
    Naomi says:

    I definitely need to try this! I love the idea of cream cheese in the cookie!

  7. 7

    What a great idea to use flavored cream cheese in cookie dough! These wouldn’t last long in our house.

  8. 8
    Rachel says:

    Wow! These sound and look absolutely amazing!!! How do you come up with so many incredible recipes?!

    Rachel
    Simply Rachel Nicole

  9. 9
    Kellie says:

    What’s your favorite white chips brand?

  10. 10

    Oh the blueberry added in this! Love love!

  11. 11

    Mmmmm, loving the sound of these cookies!

  12. 12

    […] White Chip Blueberry Cream Cheese Peanut Butter Cookies – Picky Palate Such an interesting flavor combination! […]

  13. 13
  14. 14

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Jenny Flake

Welcome to Picky Palate, my online kitchen! You'll usually find me with a cookie in one hand and a salad in the other. It's all about the balance :) The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!





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