Baker Lovers Giveaway! 2 Winners

Contest is now over. Winners have been selected and notified 🙂

I love this giveaway from Chicago Metallic. I got to hand pick some of my favorite items that I just know you are going to love. There are also 2 Picky Palate Winners that will be chosen, yay! Scroll down and see what is up for grabs!

This Gorgeous Chicago Metallic Commercial II Non Stick 9 ” Round Cake Pan and love this Commercial II Traditional Uncoated Large Jelly Roll Pan

Who couldn’t use another set of shiny new Chicago Metallic Measuring cups and a Medium Cookie Scoop?

Two of my very favorite pieces…..The Chicago Metallic Non-Stick Original Muffin Top Pan and 12-Cup Mini Cheesecake Pan. Use these all of the time!

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Chicago Metallic is offering 33% off your entire order through August to help you with all of your bake sale needs—go to Chicago Metallic Bakeware and enter the code ENDHUNGER at checkout. 

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Here’s How To Enter:

1. Leave a comment here and tell us, “What piece of bakeware do you use most often in your kitchen?”

2. For extra entries, Follow Picky Palate on Twitter, RSS Feed and Like us on Facebook. Leave 3 separate comments for this.

3. Contest ends Sunday July 24th 8pm PST. Winner will be selected via Random.org and will be notified by email. Prize provided by Chicago Metallic.

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Good Luck 🙂

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1,755 Responses
  1. Aari

    The stainless steel muffin tin I bake my son’s breakfast muffins in. Much healthier for him than non-stick.

  2. Tracy

    I definitely use my cookie sheet the most. Maybe because I have a cookie addiction that can’t be stopped… Did someone say cookies?

  3. Sarah

    Lately I have been using my $2 bread loaf pan that I picked up at the Dollar Store–surprisingly, it’s the best one I have!

  4. Sarah

    This is the best giveaway ever! I’d say my muffin tins get the best use in my kitchen. I have a slight cupcake obsession 🙂

  5. Katie Rose

    My cookie sheets! They are out all the time and even in this heat where I haven’t turned the oven on in weeks…I still use them as trays to cart everything out to the grill.

  6. Karen

    I’d have to say my cookie sheet for sure. It’s so versatile. Bread, cookies, homemade fries.

  7. Stephanie

    DEFINITELY my cookie sheets. They’re obviously very worn looking but I love that about them 🙂

  8. Stephanie

    I think I probably use a simple 9 x 13 pan the most. For brownies, bars, and sheet cakes.

  9. Amy @ The Nifty Foodie

    You can definitely tell our cookie sheets get the most use in our kitchen! Great giveaway. 🙂

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