I can hardly believe Picky Palate is 5 years old this month! I remember so vividly starting up Picky Palate one late night in AZ not having any idea what I was doing or where it would take me.
I could not ask for a more perfect job that I love so much. Creating recipes and sharing them with you is such a joy and I consider myself very blessed.
Never in a million years did I imagine I would someday have a cookbook! My cookbook was released this week and I am still on cloud 9 about it. Check it out if you haven’t, lots of love went into creating those recipes and pages, I am so thrilled to finally share it with you. There are more than 100 new recipes not on Picky Palate!
Now, let’s celebrate with a giveaway shall we? 🙂
I thought it would be fabulous to celebrate Picky Palate’s 5 year Blogiversary and the release of the Picky Palate Cookbook with a lovely giveaway! The wonderful folks at KitchenAid are offering one Picky Palate reader a 7 quart stand mixer in the color of their choice: red black, silver or white!! Woohoo!
Here’s How To Enter:
CONTEST IS NOW OVER. Winner has been notified 🙂
1. Leave a comment here and tell us: What recipe do you tend to make most often?
For extra entries:
2. Join me on Facebook, follow me on twitter, Pinterest and subscribe to Picky Palate via email. (Leave 4 separate comments for these)
3. If you have purchased or have the Picky Palate Cookbook leave an extra comment 🙂
3. For those of you who have received my cookbook, and would like to write a review on Amazon, do so here: https://su.pr/1qzpDR (leave a comment if you do this)
4. Giveaway ends Thursday November 1st 8am PST. Winner will be chosen via Random.org and be notified by email. Winner will have 48 hours to respond to my email. Giveaway provided by KitchenAid. US Residents Only 🙂
_________________________
Good Luck!
Welcome to my online kitchen! Picky Palate is where youāll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
Following P.P. on twitter
I make home made yogurt, second whole wheat bread!
Like on Facebook P.P.
I make a TON of buttercream icing. LOL
I follow you on Pinterest
I follow you on Facebook
I make crockpot yogurt the most out of everything!
I follow you on Pinterest
I follow you on Twitter.
I make homemade spaghetti sauce most often but if you are talking about what I make most using a mixer then it’s banana bread.
I like you on FB
I’m always baking something! Mostly cookies!
I follow your pinterest
I follow your Twitter
I like your FB page
I tend to make my grandma’s banana bread most often
wrote a cookbook review!
i own your cookbook!
i follow you on FB!
i make chocolate chip cookies the most! cause i can always put a spin on them and stuff them with oreos or use pb chunks. and plus the dough is just so good to eat! congrats to you!
I make lots and lots of cookies
On a granola bar kick at the moment and make different varieties every week!
Following on Pinterest
I make chocolate chip cookies and Marcella’s Tomato Onion and Butter Tomato Sauce at least once a week!
Liked on Facebook
The recipe I make most often is definitely banana bread – no shortage of little hands to gobble it up and no shortage of bananas that are just too spotty for little eyes to refuse to eat, haha!
I follow you on pinterest
I subscribe in my email (receive the RSS feed)
The recipe I make most is definitely Clean Eating Chelsey’s coconut almond flour pancakes. They’re to die for, esp when substituting half a mashed banana for the egg.
I follow you on Twitter!
I tend to make a lot of pasta dishes š
My husband had food allergies so I have to make everything from scratch, and this would make cooking a lot easier.
I follow all your boards on pinterest.
I’m a fan on facebook.
The recipe I make most often these days is Annie’s Eats cream cheese pumpkin muffins. So, so good.
I always go back to the original chocolate chip cookie. It is comfort food at its best.