Q and A

1.  How do you not weigh 500 pounds with all the cooking and baking you do?

Laughing inside…You haven’t seen me in person :)  I try to exercise 3-5 times a week and I give most of my baked goods to hubby’s co-workers and our neighbors.

2. Do you take your own photography?  What kind of camera do you use?

Yes, I take all of my own photography.  When I first started in late 2007 I used the Canon Powershot S5IS.  It’s great if you are just starting out, it has an incredible macro for getting those close up shots of your food.  In between I used the Canon Rebel XSI SLR camera with the 1.8 50mm lens.   February 2010 I used the Canon 50D with the 1.4 50mm lens and the 100mm macro lens.   Early 2011 I upgraded to the Canon 7D camera and use the 24-70mm lens and the 100mm macro.

3.  Will you review my product and host a giveaway for me?

Email me and let me know what kind of product you would like me to review.  I only review a product if I try it myself and it pertains to my readers.  I generally will only review your product if you offer a giveaway to my readers :)

4.  Can I post your recipe on my blog and use your photographs?

Please read over my Terms Page.  I work very hard at what I do, I appreciate an email to ask first.

5.  Was that you I saw competing on Food Network?

Sure was :)  For a few years, I had a blast competing in cooking contests of all kinds and some were even shown on Food Network (Build a Better Burger, Ultimate Recipe Showdown and The Pillsbury Bake-Off).  Check out some of my favorite cooking wins HERE.

Jenny Flake

Welcome to Picky Palate! I'm Jenny and I love food if you haven't noticed :) I love sweets, treats and everything in between. The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!



Categories



Archives



Sponsors


Order My Cookbook!


Subscribe by Email

Enter your email address to get Picky Palate posts delivered to your Inbox:


Featured Recipe






Where To Eat at Disneyland