Q and A

1.  How do you not weigh 500 pounds with all the cooking and baking you do?

Laughing inside…You haven’t seen me in person   I try to exercise 3-5 times a week and I give most of my baked goods to hubby’s co-workers and our neighbors.

2. Do you take your own photography?  What kind of camera do you use?

Yes, I take all of my own photography.  When I first started in late 2007 I used the Canon Powershot S5IS.  It’s great if you are just starting out, it has an incredible macro for getting those close up shots of your food.  In between I used the Canon Rebel XSI SLR camera with the 1.8 50mm lens.   February 2010 I used the Canon 50D with the 1.4 50mm lens and the 100mm macro lens.   Early 2011 I upgraded to the Canon 7D camera and use the 24-70mm lens and the 100mm macro.

3.  Will you review my product and host a giveaway for me?

Email me and let me know what kind of product you would like me to review.  I only review a product if I try it myself and it pertains to my readers.  I generally will only review your product if you offer a giveaway to my readers

4.  Can I post your recipe on my blog and use your photographs?

Please read over my Terms Page.  I work very hard at what I do, I appreciate an email to ask first.

5.  Was that you I saw competing on Food Network?

Sure was   For a few years, I had a blast competing in cooking contests of all kinds and some were even shown on Food Network (Build a Better Burger, Ultimate Recipe Showdown and The Pillsbury Bake-Off).  Check out some of my favorite cooking wins HERE.