Don't miss a single recipe from Picky Palate: sign up for my weekly newsletter

Appetizers and Sides

Taco Green Chili Corn

Tags: , , ,

This simple and flavorful corn side dish makes the perfect addition to any meal!
Taco Green Chili Corn

It’s always a pleasure partnering with Old El Paso to bring you Mexican-style recipes that make dinner time a breeze.  I whipped up this flavor packed corn dish with just a few ingredients that will go great as a side dish or even inside your favorite burritos.  Can’t wait for you to try this one!

Taco Green Chili Corn

Just a few ingredients.  I used Old El Paso Taco Seasoning, Old El Paso Chopped Green Chilies, some corn kernels and cilantro.  Told you it was a simple one!

Taco Green Chili Corn

Warm up your corn that has been drained and stir in your taco seasoning.

Taco Green Chili Corn

Add in two cans of diced green chilies.

Taco Green Chili Corn

Give a good stir and cook until hot.

Taco Green Chili Corn

Stir in some fresh chopped cilantro.

Taco Green Chili Corn

No one will even know the whole dish takes 5 minutes to prepare.  Winning!

Taco Green Chili Corn

My kids love to even use this as a corn salsa with chips!  Lots of options with this tasty recipe.  Enjoy!

Taco Green Chili Corn


Taco Green Chili Corn

Taco Green Chili CornPrep time: 5 min | Cook time: 10 min | Total time: 15 min


  • 2 15 ounce cans corn kernels, drained
  • 2 tablespoons Old El Paso Original Taco Seasoning
  • 1 4 ounce cans Old El Paso Chopped Green Chilies
  • 1/2 cup chopped fresh cilantro


  1. Place corn into a large skillet over medium-low heat. Stir in taco seasoning, green chilies and fresh cilantro. Stir until hot. Serve as a side dish or inside burritos or as a salsa with chips. Enjoy!

Makes 6 Servings

Disclaimer: This post is in partnership with Old El Paso. All thoughts and opinions are 100% my own. Thank you for supporting the brands that make Picky Palate possible.

Pin to your favorite Recipe Board!

Taco Green Chili Corn

Follow me on instagram

FOLLOW PICKY PALATE ON INSTAGRAM! Show me what recipes you're making from Picky Palate by using #pickypalate.

Comments Leave a Reply
Print Recipe Print Recipe

Powered by MailChimp

Other recipes you may enjoy...


15 Responses | Comments RSS

  1. 1
  2. 2
    custom essay says:

    Well, this is my first visit to your blog! But I admire the precious time and effort you put into it, especially into interesting articles you share here!

  3. 3
    Debasis says:

    Nice…!your taco green chili corn amazing and your dish lools so yummy & delicious, i will make this like you in upcoming weekend. Thanks for sharing…!

  4. 4
    Avleen Kaur says:

    I made these last night and they were wonderful.

  5. 5
    Umakant says:

    Amazing..! am also reads your posts but this is one of my favorite recipe, your taco looks sooo yummy & delicious. Thanks for sharing…!

  6. 6
    Sofiya says:

    I used canned corn instead of frozen and served it with cornbread. it was delicious!

  7. 7
    City Night says:

    I can’t wait to try this recipe. It looks absolutely yummy and so easy to make.

  8. 8
  9. 9
  10. 10

    Simple and flavorful corn side dish

  11. 11
    Sooni biz says:

    Really a great addition. I have read this marvelous post. Thanks for sharing information about it. I really like that. Thanks For Sharing

  12. 12
  13. 13
    tannu says:

    Really, I made this recipe its amazing. lots of love.

  14. 14
    sofiya says:

    Its looking delicious. I am Dying to taste it.

  15. 15
    Preeti Tyagi says:

    Delicious love this wholesome tacos, especially with those relish.

Leave a Comment

Jenny Flake

Welcome to Picky Palate, my online kitchen! You'll usually find me with a cookie in one hand and a salad in the other. It's all about the balance :) The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!



Old El Paso Official Partner

Order My Cookbook!

Subscribe by Email

Powered by MailChimp

1 social-lg

Featured Recipe

Where To Eat at Disneyland