This Blueberry Almond French Toast Bake makes the perfect breakfast or brunch for family and friends! Packed with fresh blueberries and almonds, this recipe is a winner!

Blueberry Almond French Toast Bake

This sweet French toast bake is so simple to prepare and has so many of my favorite ingredients in one dish. Simple to prepare and a breakfast treat! Check out my Chocolate Chip Maple French Toast Bake too!

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How To Prepare This French Toast Bake

It’s always a pleasure partnering with Fisher Nuts to bring you delicious recipes. I always have a great time in the kitchen experimenting with some of my favorite ingredients.

Place your bread cubes into a baking dish sprayed lightly with cooking spray.

Pour in the fresh blueberries.

Sliced almonds up next.

Place your whipping cream into a bowl of 8 large eggs.

 

Brown sugar and pinch of salt. Add your cinnamon, vanilla and almond extract. Whisk until well combined.

Pour mixture over bread cubes.

Take a fork and press bread cubes so they’re completely covered with the cream mixture. Bake for 35-40 minutes, or until set in middle.

Remove from oven and let cool for 10 minutes before cutting into squares. Dust with powdered sugar if desired.

 


Enjoy!

Blueberry Almond French Toast Bake
Prep Time
10 mins
Cook Time
35 mins
Total Time
45 mins
 

This Blueberry Almond French Toast Bake makes the perfect breakfast or brunch for family and friends! Packed with fresh blueberries and almonds, this recipe is a winner!

Course: Breakfast
Cuisine: American
Keyword: baked french toast, baked french toast casserole, baked french toast recipe, best breakfast casserole, best french toast recipe, blueberry french toast casserole, breakfast casserole, french toast bake, french toast bake recipe, french toast casserole recipe
Servings: 12 people
Calories: 292 kcal
Author: Jenny
Ingredients
  • 6 cups cubed French bread
  • 1 1/2 cups fresh blueberries
  • 1 cup Fisher Nuts sliced almonds
  • 1 1/2 cups  heavy whipping cream
  • 1/2 cup light brown sugar packed
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon pure vanilla extract
  • 1/2 teaspoon almond extract
  • 1/4 teaspoon kosher salt
  • 1/4 cup powdered sugar
  • 1/2 cup pure maple syrup
Instructions
  1. Preheat oven to 350 degrees F. and lightly spray 9x13 inch baking dish with non stick cooking spray.
  2. Place cubed bread, blueberries and almonds into baking dish. Place milk, brown sugar, cinnamon, vanilla, almond extract and salt into a large bowl, whisk to combine. Pour evenly over bread mixture. Bake for 35-40 minutes or until set. Remove and let cool for 10 minutes before cutting into squares. Dust with powdered sugar if desired and drizzle with pure maple syrup.
Nutrition Facts
Blueberry Almond French Toast Bake
Amount Per Serving
Calories 292 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 7g 35%
Cholesterol 40mg 13%
Sodium 145mg 6%
Potassium 162mg 5%
Total Carbohydrates 35g 12%
Dietary Fiber 1g 4%
Sugars 22g
Protein 4g 8%
Vitamin A 8.9%
Vitamin C 2.4%
Calcium 7.3%
Iron 5.7%
* Percent Daily Values are based on a 2000 calorie diet.

This is a sponsored conversation written by me on behalf of Fisher nuts in 2016. The opinions and text are all mine.

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