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Peanut Butter Fudge Stuffed Brownies
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Peanut Butter Fudge Stuffed Brownies

These Peanut Butter Fudge Stuffed Brownies are are a delicious, decadent dessert that's easy to make using boxed brownie mix! Upgrade your brownies bigtime with this simple recipe.
Course Dessert
Cuisine American
Keyword best brownies, best brownies recipe, brownies with peanut butter, brownies with peanut butter recipe, easy brownies, fudge brownies recipe, fudgy brownies recipe, peanut butter brownies recipe, the best brownies ever
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 9 squares
Calories 489kcal

Equipment

  • Oven

Ingredients

  • 1 box brownies 9x13 inch size
  • 2 large England's Best Eggs
  • 2/3 cups canola oil
  • 1/4 cup water
  • 1 cup creamy peanut butter
  • 1 cup sweetened condensed milk
  • 1/2 cup mini chocolate chips

Instructions

  • Preheat oven to 350 degrees F. and line an 8x8 inch baking dish with parchment paper.
  • Place brownie mix, eggs, oil and water until well combined. Pour half of brownie batter into baking dish.
  • Place peanut butter and sweetened condensed milk into a medium bowl, mixing until smooth. With cookie scoop, scoop peanut butter fudge over brownie batter. Top with remaining brownie batter. Bake for 50-60 minutes, until baked through. Let cool completely then cut into squares. Serve room temperature or warm.

Nutrition

Calories: 489kcal | Carbohydrates: 31g | Protein: 11g | Fat: 37g | Saturated Fat: 7g | Cholesterol: 49mg | Sodium: 196mg | Potassium: 325mg | Fiber: 1g | Sugar: 27g | Vitamin A: 165IU | Vitamin C: 0.9mg | Calcium: 126mg | Iron: 0.9mg