You're going to go nuts for my Pumpkin Chocolate Chip Banana Bread recipe! This easy-to-make bread is moist, flavorful, and sure to satisfy your sweet tooth!
Course Breakfast
Cuisine American
Keyword best banana bread, best banana bread recipe, chocolate chip banana bread, chocolate chip banana bread recipe, easy banana bread, easy banana bread recipe, homemade banana bread, how to make banana bread, moist banana bread recipe, pumpkin banana bread
Prep Time 10 minutesminutes
Cook Time 1 hourhour
Total Time 1 hourhour10 minutesminutes
Servings 12slices
Calories 259kcal
Author Jenny
Cost $20
Equipment
Oven
loaf pan
large mixing bowl
measuring spoons
measuring cups
mixing spoon
Ingredients
1stick unsalted buttersoftened
1cupgranulated sugar
3large overripe bananasmashed
2large eggs
1teaspoonpure vanilla extract
3/4cuppumpkin puree
2cupsall-purpose flour
1teaspoonground cinnamon
1teaspoonbaking soda
1cupmini chocolate chips
Instructions
Preheat oven to 350 degrees F. and spray a large bread pan with cooking spray.
Place butter and sugar into a large mixing bowl. Mix until well combined then add bananas, eggs and vanilla. Mix until combined then add pumpkin, stirring well. Add flour, baking soda and chocolate chips, stirring to combine. Transfer batter to pan spreading evenly. Bake for 1 hour, or until baked though.
Let cool completely before transferring and cutting into slices.