This easy Chicken and Rice Soup recipe is so comforting and delicious! A healthy chicken soup filled with veggies and shredded chicken.
Heat oil in large Dutch oven or pot over medium heat. Add onions, and cook stirring until tender, about 5 minutes.
Add garlic and cook, stirring for 1 minute. Add celery and carrots, cooking and stirring until tender, about 5 minutes.
Add chicken, chicken broth, rice, Dijon, salt, pepper and parsley.
Stir and reduce heat to low. Let simmer until ready to serve, about 30 minutes.