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Frozen Strawberry Milk Slushy

This frozen strawberry milk slushy is the perfect refeshing summer beverage. These gorgeous drinks are super simple to make with only 5 ingredients!
Course Beverage
Cuisine American
Keyword homemade slushie, homemade slushy, how to make a slushie, how to make a slushy, recipe for slushie, recipe for slushy, slushie recipe, slushy recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings 6 glasses
Calories 266kcal
Cost $20

Equipment

  • Blender
  • measuring cups
  • measuring spoons

Ingredients

  • 3 cup unsweetened vanilla almond milk
  • 1 cup strawberry milk powder
  • 2 cups ice cubes
  • 1 cup heavy whipping cream
  • 2 tsp granulated sugar

Instructions

  • Place almond milk, strawberry powder and ice cubes into a high powered blender, blending until well combined and ice is crushed but not completely blended. With our Blendtec, I gave it about 10 seconds. Pour into glasses.
  • To prepare the fresh whipped cream, beat heavy whipping cream and sugar until thick and creamy. Place dollops of fresh whipped cream on top of each slushy.

Nutrition

Calories: 266kcal | Carbohydrates: 11g | Protein: 7g | Fat: 22g | Saturated Fat: 13g | Cholesterol: 75mg | Sodium: 257mg | Potassium: 313mg | Fiber: 1g | Sugar: 10g | Vitamin A: 780IU | Vitamin C: 2.1mg | Calcium: 370mg | Iron: 0.1mg