These Pancakes and Bacon Cake slices are the perfect sweet and salty treats for your family. This recipe will have you snacking happy for days!
Keyword bacon recipe, bacon recipe oven, baked pancakes, best homemade pancakes, best pancakes recipe, homemade pancakes recipe, pancake cake
Prep Time 25minutes
Cook Time 50minutes
Total Time 1hour15minutes
Pancake Bacon Cake
1boxyellow cake mix
1instant vanilla pudding mix
1/2cuppure maple syrup
1/4cuppure maple syrup
2 3/4cuppowdered sugar
Preheat oven to 350 degrees F. and spray 2 loaf pans with non stick cooking spray.
Place cake mix, pudding mix, eggs, milk, oil, sour cream, and maple syrup into a stand mixer mixing until well combined. Add bacon crumbles mixing until combined.
Divide and transfer to prepared loaf pans. Bake for 50-60 minutes or until baked through. Tops will be deep golden brown, do not be alarmed :)
While cake is baking or cooling, prepare frosting. Place butter and syrup into stand mixer, mixing until well combined. Add powdered sugar, beating on low until combined. Frost over cooled cakes and top with crumbled bacon pieces. Slice and enjoy!
*Yield = Two loaves or about 24 slices of Pancake Bacon Cake