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Brownie Chunk Chocolate Chip Cookies

These Brownie Chunk Chocolate Chip Cookies are packed with rich chocolate - they go perfectly with a cold glass of milk. Step up your chocolate chip cookie game with this easy and delicious brownie cookie recipe!
Course Dessert
Cuisine American
Keyword best chocolate chip cookies, best chocolate chip cookies ever, best chocolate chip cookies recipe, brownie cookie recipe, brownie recipe, chocolate chunk cookies, chocolate chunk cookies recipe
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 36 cookies
Calories 204kcal
Author Jenny

Equipment

  • Oven

Ingredients

  • 1 cup unsalted butter softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed light brown sugar
  • 2 large eggs
  • 1 tbsp vanilla
  • 3 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp kosher salt
  • 1 cup chocolate chips
  • 2 cups prepared brownies cut into cubes

Instructions

  • Preheat oven to 350 degrees F and line a large baking sheet with parchment or silpat liner.
  • Place butter and sugars into the bowl of a stand or electric mixer, beating until light and fluffy. Add eggs and vanilla, beating until well combined.
  • Place flour, baking soda, and salt into a large bowl, mixing to combine. Slowly add dry ingredients to wet ingredients along with chocolate chips and brownie chunks until just combined.
  • Using a medium cookie scoop, scoop dough onto prepared baking sheet about 1-inch apart. Bake for 9 to 11 minutes until cooked through. Let cool for 5 minutes before transferring to cooling rack.

Nutrition

Calories: 204kcal | Carbohydrates: 30g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 23mg | Sodium: 115mg | Potassium: 22mg | Fiber: 1g | Sugar: 18g | Vitamin A: 182IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 1mg