1/2cupfresh chopped parsley leaves or 1/4 cup dried
Garnish
Fresh Grated Parmesan Cheese
Instructions
Cook orzo according to package direction, but cook it 1 less minute than stated. Drain and set aside.
Place olive oil in large pot over medium heat. Saute onion, celery and garlic, stirring and cooking until softened. I let this cook for a good 10 minutes, stirring often. Stir in chicken broth, Italian Dressing Seasoning mix, chicken, bacon and parsley. Stir and cook until hot. Reduce heat to low, stir in cooked orzo and let simmer until ready to serve. Season with salt and pepper according to your liking. Garnish each bowl with some fresh grated Parmesan Cheese.