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chicken parmesan pasta in baking dish
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Chicken Parmesan Pasta Bake

This Chicken Parmesan Pasta Bake could not be more simple to prepare, perfect for busy weeknights!
Course Dinner
Cuisine Italian
Keyword chicken parmesan, chicken parmesan pasta, easy dinner ideas, easy dinner recipes
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 8
Calories 353kcal
Author Jenny
Cost $25

Equipment

  • Oven
  • Dutch Oven or large pot
  • colandar
  • 9 x 13 inch baking dish
  • measuring cups
  • measuring spoons
  • mixing spoon
  • serrated knife to cut fresh mozzarella

Ingredients

  • 1 pound small pasta of choice uncooked
  • 28 ounces prepared pasta sauce
  • 3-4 medium cooked chicken breasts thinly sliced
  • 12 1/2 inch thick slices fresh mozzarella cheese
  • 1/2 cup thinly sliced fresh basil leaves

Instructions

  • Preheat oven to 350 degrees F. Cook pasta according to package directions. Drain and transfer to a 9 x 13 inch baking dish that's been lightly sprayed with cooking spray.
  • Evenly pour pasta sauce over cooked pasta then top with thin slices of cooked chicken breast. Top with slices of fresh mozzarella cheese and bake for 25-30 minutes, until cheese is melted. Remove from oven and top with thinly sliced fresh basil leaves. Serve warm.

Nutrition

Calories: 353kcal | Carbohydrates: 48g | Protein: 30g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 58mg | Sodium: 596mg | Potassium: 627mg | Fiber: 3g | Sugar: 6g | Vitamin A: 549IU | Vitamin C: 7mg | Calcium: 57mg | Iron: 2mg