Go Back
–+ servings
M&M sliced banana bread on napkin
Print

M & M Easy Banana Bread Recipe

This colorful sweet Easy Banana Bread Recipe is perfect for any occasion when you have bananas ready for baking!
Course Breakfast, brunch, Dessert
Cuisine American
Keyword banana bread, easy banana bread recipe
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 12
Calories 277kcal
Author Jenny
Cost $15

Equipment

  • Oven
  • loaf pan
  • mixing bowl
  • mixing spoon
  • measuring cups
  • measuring spoons

Ingredients

  • 1 stick salted butter softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar packed light or brown is fine
  • 4 med-large ripe bananas mashed
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/2 cup chocolate chips
  • 1 cup mini M&M’s

Instructions

  • Preheat oven to 350 degrees F. and spray 9 1/2 x 5 1/2 inch bread pan lightly with cooking spray.
  • Cream butter and sugars until well combined. Stir in bananas, eggs and vanilla mixing to combine. Stir in flour, baking soda, salt, chocolate chips and M & M’s. Stir until combined and transfer to bread pan.

Add additional M&M's on top of banana bread batter before baking. Bake for 55-60 minutes or until baked through. Let cool completely then cut into slices.

Nutrition

Calories: 277kcal | Carbohydrates: 54g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 30mg | Sodium: 214mg | Potassium: 186mg | Fiber: 2g | Sugar: 33g | Vitamin A: 106IU | Vitamin C: 4mg | Calcium: 37mg | Iron: 1mg