These Ultimate Cowboy Burgers are the perfect burger to entertain and impress your guests! Giant, juicy and delicious!
Course Dinner
Cuisine American
Keyword cowboy burger recipe, cowboy burgers, homemade burgers, how to make homemade burgers
Prep Time 30 minutesminutes
Cook Time 15 minutesminutes
Total Time 45 minutesminutes
Servings 4
Calories 1333kcal
Author Jenny
Cost $25
Equipment
large mixing bowl
measuring cups
measuring spoons
Grill
spatula
Ingredients
1lbbacon
1 1lbground beef
2Tablespoonsfresh minced garlic
2Tablespoonsworchestershire sauce
1teaspoonkosher salt
1/2teaspoonfresh cracked black pepper
1/2Cupshredded cheddar cheese plus 1/2 Cup for topping burgers
2seeded onion rollssplit and toasted
4Tablespoonsmayonnaise
1Cupshredded iceburg lettuce
4slicestomato1/2 inch thick
4baked onion rings
2-4TablespoonsBBQ sauceI used KC Masterpiece
Instructions
Preheat grill to medium high. Fry bacon in a large skillet over medium heat until browned and crisped. Drain and save drippings. In a large bowl combine the beef, garlic, worchestershire sauce, salt, pepper and cheddar cheese. Form into 2 large patties and grill for 4-5 minutes each side. During the last few minutes, add additional cheddar cheese to melt. Place mayonnaise onto both sides of split rolls and layer lettuce, tomato, burger, onion rings then BBQ sauce on bottom rolls. Place roll on top and serve!