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Plate of piglets in a blanket with poppy seeds on top.
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Piglets in a Blanket

Piglets in a Blanket are the perfect game day appetizer. These little sausages wrapped in buttery pastry are always a hit!
Course Appetizer
Cuisine American
Keyword football appetizers, homemade pigs in a blanket, pigs in a blanket recipe, pillsbury pigs in a blanket
Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings 32
Calories 30kcal

Ingredients

  • 32 little sausages or lil' smokies (I used aidels cajun flavor from a Costco Party Pack)
  • 1 package Pillsbury Breadsticks in can
  • poppy seeds
  • ketchup and mustard for dipping

Instructions

  • Preheat oven to 350 degrees F.
  • Place little sausages in a bowl, dry with paper towel if wet.
  • Open breadsticks and separate into strips. Cut each strip into thirds. Take a little sausage and roll dough over, placing seam side down onto a silpat or lightly greased baking sheet.
  • Sprinkle tops with poppy seeds and bake for 15-18 minutes or until dough is cooked through, slightly golden.
  • Let cool for 3 minutes before removing from baking sheet. Serve with ketchup and mustard!!

Nutrition

Calories: 30kcal | Carbohydrates: 1g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 6mg | Sodium: 99mg | Potassium: 16mg | Sugar: 0.2g | Calcium: 1mg | Iron: 0.1mg