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Gooey Cookies and Cream Chocolate Cake Bars

Course Dessert
Cuisine American
Keyword baking, bars, cake, oreos
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 12 bars

Ingredients

  • 1 Devils Food Cake Mix 9 x 13 size
  • 8 tablespoons 1 stick unsalted butter, softened
  • 1 large egg
  • 1 1/2 cups chocolate chips
  • 14 ounce can sweetened condensed milk
  • 14 Oreo Cookies broken into bite size pieces

Instructions

  • Preheat oven to 350 degrees F. and line a 9x13 inch baking pan with tin foil sprayed with non-stick cooking spray.
  • Place cake mix, butter and egg into a large bowl, mixing to combine. Use your hands, it works much quicker :) Press into prepared baking pan. Top with broken pieces of cookies.
  • Pour sweetened condensed milk over cookies and top with chocolate chips. Bake for 23-25 minutes, until cooked through. Remove from oven.
  • After 5 minutes of cooling, run a plastic knife around edges to loosen, this makes it much easier to remove from foil.  Let cool completely, remove foil from pan, then cut into squares.  I cut off all of the edges before cutting into squares (makes for neater squares), but do whatever you'd like!!