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Taco Green Chili Corn
Course
Side Dish
Cuisine
Mexican
Keyword
corn, mexian, side dish
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
6
servings
Ingredients
2 15
ounce
cans corn kernels
drained
2
tablespoons
Old El Paso Original Taco Seasoning
1 4
ounce
cans Old El Paso Chopped Green Chilies
1/2
cup
chopped fresh cilantro
Instructions
Place corn into a large skillet over medium-low heat. Stir in taco seasoning, green chilies and fresh cilantro. Stir until hot. Serve as a side dish or inside burritos or as a salsa with chips. Enjoy!