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10 Minute Homemade Pasta Sauce
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10 Minute Homemade Pasta Sauce

My Homemade Pasta Sauce recipe is just what you need for quick and simple weeknight dinners!  It's a super easy and delicious recipe that's finished in 10 minutes!
Course Side Dish
Cuisine Italian
Keyword best pasta sauce, best pasta sauce recipe, easy pasta sauce, easy pasta sauce recipe, homemade pasta sauce, homemade pasta sauce recipe, pasta sauce recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 28 ounces
Calories 15kcal
Author Jenny
Cost $15

Equipment

  • Stove
  • cutting board
  • chef knife
  • measuring cups
  • measuring spoons
  • mixing spoon

Ingredients

  • 1 tablespoon extra virgin olive oil
  • 1/4 cup minced white onion
  • 2 tablespoons minced fresh garlic
  • 28 ounces crushed tomatoes
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon red pepper flakes
  • 1 teaspoon fine dried basil plus fresh basil if you have on hand. Love the freshness it adds.

Instructions

  • Heat oil in medium/large pan over medium heat. Saute onion and garlic for 2 minutes, until softened. Stir in tomatoes, salt, pepper, red pepper flakes and basil. Simmer util ready to serve. Store in airtight container in refrigerator for 1 week or freeze as desired.

Nutrition

Calories: 15kcal | Carbohydrates: 2g | Sodium: 79mg | Potassium: 89mg | Sugar: 1g | Vitamin A: 65IU | Vitamin C: 3.1mg | Calcium: 12mg | Iron: 0.4mg