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Banana Coconut Caramel Walnut Oatmeal

Banana Coconut Caramel Walnut Oatmeal

Course Breakfast
Cuisine American
Keyword basic oatmeal recipe, best oatmeal recipe, easy oatmeal recipes, how to cook oatmeal, how to make oatmeal, making oatmeal, oatmeal, oatmeal breakfast, oatmeal recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2
Calories 352kcal
Author Jenny


  • 1 cup cooked Quaker Old Fashioned Oats
  • 1/2 cup sliced banana
  • 2 tablespoons prepared caramel sauce
  • 2 tablespoons walnuts coarsely crushed
  • 2 tablespoons unsweetened shredded coconut


  • Place cooked Quaker 3 Minute Steel Cut Oats into a medium bowl. Top with sliced bananas, walnuts and coconut. Drizzle with caramel sauce and serve.


Calories: 352kcal | Carbohydrates: 52g | Protein: 8g | Fat: 14g | Saturated Fat: 5g | Sodium: 75mg | Potassium: 365mg | Fiber: 7g | Sugar: 5g | Vitamin C: 3.3mg | Calcium: 41mg | Iron: 2.4mg