Go Back
+ servings
Double Chocolate M and M Ice Cream Cookie Sandwiches
Print

Chocolate Cookie Ice Cream Sandwich

Chewy chocolate cookies are layered with ice cream for the ultimate ice cream sandwich!
Course Dessert
Cuisine American
Keyword cookie ice cream sandwich, homemade ice cream sandwiches, ice cream cookie sandwich
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 18 servings
Calories 180kcal
Author Jenny

Ingredients

  • 1 stick unsalted butter softened
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar packed
  • 1 large egg
  • 1/2 teaspoon pure vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup plus 2 tablespoons unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1 cup mini chocolate chips
  • 1 cup M&M’s Mini’s Baking Chips

Instructions

  • Preheat oven to 350 degrees and line a large baking sheet with a silpat liner or parchment paper.
  • In a large mixing bowl or stand mixer, beat the butter and sugars until well combined. Add eggs and vanilla mixing to combine. Add flour, cocoa powder, baking soda and salt, mixing to combine. Stir in chocolate chips and mini M&M’s.
  • With medium cookie scoop, place dough 1 inch apart. Bake for 12-15 minutes, until baked through. Let cool for 15 minutes before transferring to cooling rack. Place large scoop of vanilla ice cream in between two cookies and serve.

Nutrition

Calories: 180kcal | Carbohydrates: 32g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 12mg | Sodium: 83mg | Potassium: 55mg | Fiber: 2g | Sugar: 24g | Vitamin A: 60IU | Vitamin C: 0.1mg | Calcium: 34mg | Iron: 1mg