Go Back
+ servings
rice krispie treats
Print

Peanut Butter Cup Rice Krispie Treats

This easy ice krispie treat recipe could not be more drool-worthy! It's perfect for parties or whipping up just because.
Course Dessert
Cuisine American
Keyword homemade rice krispie treats, peanut butter rice krispy treats, rice krispie treats variations
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 16 servings
Calories 612kcal
Author Jenny
Cost $20

Ingredients

  • 6 Cups rice krispie cereal
  • 1 large bag mini marshmallows
  • 1/4 Cup butter
  • 2 Cups creamy peanut butter
  • 50 mini Reeses Peanut Butter Cups quartered
  • 1 1/2 Cups melted chocolate to drizzle

Instructions

  • Place cereal into a large mixing bowl, set aside.
  • Place marshmallows and butter into a large bowl and microwave until puffed up, about 3 minutes.
  • Remove the marshmallow mixture from the microwave and pour into cereal. Mix to combine, then pour into a greased 9×13 inch baking dish and press to make even.
  • Melt peanut butter until nice and runny, about 45 seconds. Pour in quartered peanut butter cups, stir gently then pour over treats.
  • Drizzle melted chocolate over top and refrigerate to harden. When set, cut into squares and serve!

Nutrition

Calories: 612kcal | Carbohydrates: 55g | Protein: 15g | Fat: 41g | Saturated Fat: 14g | Cholesterol: 11mg | Sodium: 421mg | Potassium: 452mg | Fiber: 5g | Sugar: 38g | Vitamin A: 815IU | Vitamin C: 6.8mg | Calcium: 60mg | Iron: 4.9mg