Nutella Banana Banana Oatmeal Pancakes

Picture of Banana Nutella and Oatmeal Pancakes

Nutella Banana Banana Oatmeal Pancakes

My Nutella Banana Oatmeal Pancakes are the perfect way to brighten your day. With crunchy oatmeal bits and swirls of nutella throughout, you'll want to make these every morning!

Course Breakfast

Cuisine American

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Prep Time 25

Cook Time 1

Total Time 26

Servings pancakes

Calories 183kcal

Author Jenny

Cost 8

Equipment

Stove

Ingredients

1 cup all purpose flour
1/4 cup quick oats
1 tsp baking soda
1/4 tsp kosher salt
2 tbsp granulated sugar
1 large banana mashed
1 cup buttermilk
1 tbsp coconut oil extra virgin
1 large egg
1/2 tsp pure vanilla extract
1/4 cup nutella

Instructions

In a large mixing bowl, add the flour, oats, baking soda, salt, sugar, banana, buttermilk, coconut oil, egg and vanilla, stirring until well combined. Gently stir in Nutella, only swirling. Do not fully mix in.
Spoon batter into a non stick skillet over medium heat. With spoon, form the batter into a round pancake, working quickly. Let cook for about 1 minute, until batter starts to bubble and set up. Flip and cook for an additional minute, until golden brown. Transfer to a plate and continue cooking remaining pancakes.
Serve pancakes with syrup and fruit.

Nutrition