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Double Chocolate M and M Cookies

Double Chocolate M and M Cookies Recipe

Course Dessert
Cuisine American
Keyword best chocolate chip cookies, best chocolate chip cookies recipe, best cookies, best cookies recipe, best m and m cookies, best m&m cookies, chocolate cookies, chocolate cookies recipe
Prep Time 10 minutes
Cook Time 13 minutes
Servings 36
Calories 217kcal


  • 1 cup unsalted butter softened
  • 1 cup light brown sugar packed
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 3 cups all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 10 ounce bag mini m and m’s
  • 1 1/2 cups white chocolate chips


  • Preheat oven to 350 degrees and line a large baking sheet with a silpat liner or parchment paper.
  • Cream butter and sugars until well combined. Add eggs and vanilla beating until combined. Add flour, cocoa powder, baking soda, salt, m&m’s and white chips. Mix until just combined.
  • With a medium cookie scoop, scoop dough onto prepared baking sheet about 1 inch apart. Bake for 11-13 minutes, until baked through. Let cool for 10 minutes on baking sheet before transferring.


Calories: 217kcal | Carbohydrates: 31g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 114mg | Potassium: 82mg | Fiber: 1g | Sugar: 21g | Vitamin A: 191IU | Vitamin C: 1mg | Calcium: 37mg | Iron: 1mg