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+ servings

Chicken, Arugula Flatbread Pizza

This Chicken Arugula Flatbread Pizza is a simple recipe perfect for busy weeknights and even great for weekend entertaining! Delicious and beautiful.
Course Appetizer
Cuisine American
Keyword easy chicken dinner, easy chicken dinner recipes, easy dinner ideas, easy dinner recipes, flatbread, flatbread pizza, flatbread pizza recipe, how to make flatbread
Prep Time 15 minutes
Cook Time 30 minutes
Servings 6
Calories 394kcal
Author Jenny
Cost 10


  • 1 package/2 sheets Puff Pastry thawed
  • 1 cup Sabra Hummus I used Roasted Garlic
  • 2 cups cooked shredded chicken
  • 1 cup arugula leaves
  • 1 cup roasted red peppers sliced
  • 2 cups shredded mozzarella cheese


  • Preheat oven to 350 degrees and line 2 large baking sheets with parchment or a silpat liner.
  • Unfold puff pastry and slice each sheet into thirds. Place each piece onto baking sheets, spacing about 1 or 2 inches apart.
  • On each puff pastry piece, spread a thin layer of hummus, top evenly with shredded chicken pieces, arugula leaves, roasted red peppers and mozzarella cheese. Bake for 25-35 minutes or until cheese is melted and pastry is puffed and golden. Remove from oven, let cool for 5 minutes then serve warm.


Calories: 394kcal | Carbohydrates: 26g | Protein: 16g | Fat: 26g | Saturated Fat: 8g | Cholesterol: 24mg | Sodium: 811mg | Potassium: 196mg | Fiber: 3g | Sugar: 1g | Vitamin A: 394IU | Vitamin C: 11mg | Calcium: 329mg | Iron: 2mg