Go Back
+ servings

Slow Cooker White Chicken Chili Mac

Course Dinner
Cuisine Mexican
Keyword chicken chili recipe, chili mac, chili mac recipe, crock pot recipes, easy chili mac, easy chili mac recipe, easy slow cooker recipes, homemade chili mac, slow cooker recipes, white chicken chili, white chicken chili recipe
Prep Time 15 minutes
Cook Time 2 hours
Servings 12
Calories 163kcal
Cost $15


  • 3 tablespoons extra virgin olive oil
  • 1 large onion finely chopped
  • 2 tablespoons minced garlic
  • 1 diced Anaheim Pepper
  • 2 cups sliced zucchini
  • 3/4 cup diced green bell pepper
  • 3 cups cooked shredded chicken breast
  • Three 15 ounce cans white beans
  • 64 ounces reduced sodium chicken broth
  • 1 ounce package Ranch seasoning mix
  • 3 limes juiced
  • 1/4 cup ground cumin
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 cups small dry pasta
  • 1/2 cup fresh chopped cilantro
  • 1 avocado diced


  • Heat oil in a large dutch oven over medium heat. Saute onions and garlic until softened, about 5 minutes. Stir in Anaheim peppers, zucchini, green bell peppers, chicken and beans. Saute for 10 minutes, stirring often.
  • Transfer to a large crock pot over high heat. Add broth, Ranch seasoning, lime juice, cumin, garlic salt, salt, pepper and pasta. Close lid and let cook for 2 hours on high. Reduce heat to low or warm. Right before serving stir in cilantro and top each individual bowl with diced avocado.


Calories: 163kcal | Carbohydrates: 20g | Protein: 6g | Fat: 7g | Saturated Fat: 1g | Sodium: 423mg | Potassium: 359mg | Fiber: 3g | Sugar: 2g | Vitamin A: 154IU | Vitamin C: 19mg | Calcium: 28mg | Iron: 1mg