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Homemade Magic Shell

This simple 2 ingredient magic shell makes your ice cream a dream! Takes just minutes to prepare and makes next level ice cream!
Course Dessert
Cuisine American
Keyword homemade magic shell recipe, magic shell, magic shell recipe
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 8
Calories 143kcal
Cost $8

Ingredients

  • 1 cup semi-sweet chocolate chips or chopped chocolate
  • 2 tablespoons vegetable oil

Instructions

  • Place chocolate in heat proof bowl and microwave until melted, about 60-75 seconds depending on your microwave. Stir until creamy then drizzle in vegetable oil until well combined, shiny and smooth. Drizzle over ice cream, wait about 60 seconds for sauce to harden and enjoy your homemade magic shell. Place leftover sauce in airtight container and keep room temperature for 2 days. Microwave for 30 seconds before using again.

Nutrition

Calories: 143kcal | Carbohydrates: 15g | Protein: 1g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 3mg | Sodium: 15mg | Fiber: 1g | Sugar: 14g | Vitamin A: 50IU | Vitamin C: 1mg | Calcium: 26mg | Iron: 1mg