These Honey Glazed Carrots could not be more simple to prepare, delicious and perfect for your Holiday dinner tables or weeknight vegetable. You'll love these sweet glazed carrots.
Course Side Dish
Keyword best side dish, easy side dish, easy thanksgiving side dish, glazed baby carrots, glazed carrots, glazed carrots recipe, healthy side dish, honey glazed carrots, side dish, side dish recipes, thanksgiving side dish recipe, vegetarian side dish
Prep Time 5minutes
Cook Time 20minutes
Total Time 25minutes
2tablespoonsextra virgin olive oil
1/4teaspoonfreshly ground black pepper
1tablespoonfresh chopped dill
Place oil and butter into a large skillet over medium heat. When hot add carrots, salt and pepper. Close with lid and let cook until fork tender, about 6-8 minutes, shaking pan frequently. Test with a fork, when fork pierces through center of carrot they're done. Reduce heat to low and drizzle honey over top. Stir to combine and sprinkle tops with fresh chopped dill if desired. Serve warm.