Healthy Mini Chocolate Chip Cookies
These Healthy Mini Chocolate Chip Cookies make the perfect afternoon snack without any guilt! These soft chocolate chip cookies are a delicious healthier dessert option.
Servings 24 mini cookies
- 4 tbsp coconut oil
- 4 tbsp unsalted butter softened
- 1/4 cup granulated sugar
- 1/4 cup light brown sugar packed
- 1 large egg
- 1 tsp pure vanilla extract
- 1/2 cup almond flour
- 1/2 cup oat flour
- 1/2 cup white whole wheat flour plus 2 tbsp!!
- 1/2 tsp kosher salt
- 1/2 tsp baking soda
- 1/2 cup semi sweet chocolate chips
Place coconut oil and butter in large mixing bowl, beating to combine. Add sugars, mixing well then add egg and vanilla. Stir well then add almond meal, oat flour, all purpose flour, salt, baking soda and chocolate chips. Stir until just combined.
Cover and refrigerate overnight or at least 3-4 hours
Preheat oven to 350 degrees F. and line a large baking sheet with parchment paper or a split liner. Use a small cookie scoop and place dough 1 inch apart onto baking sheet.
Bake for 10-12 minutes, until baked through. Remove and let cool on baking sheet for 10 minutes before transferring. Enjoy room temperature.
Calories: 110kcal | Carbohydrates: 10g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 12mg | Sodium: 76mg | Potassium: 39mg | Fiber: 1g | Sugar: 6g | Vitamin A: 68IU | Calcium: 14mg | Iron: 1mg