Adobo Feta Turkey BLT Sliders
These Adobo Feta Turkey BLT Sliders are the perfect spicy sandwiches for barbecues! These tasty little burgers only take 30 minutes to make!
Servings 12 sliders
- 1 lb lean ground turkey
- 1/4 tsp garlic salt Lawry's
- 1/2 tsp kosher salt
- 1/4 tsp black pepper freshly ground
- 1/2 cup feta cheese crumbled
- 1 large egg
- 3 tbsp Ancho sauce from canned chipotle peppers
- 3 slices swiss cheese quartered
- 12 dinner rolls split
- 1 cup mayonnaise
- 3 tbsp mustard Dijon
- 2 tbsp dill pickle relish
- 12 strips pre-cooked bacon crisped
- 12 slices tomato 1/2 inch thick
- 2 cups arugula leaves
Preheat indoor or outdoor grill over medium heat.
In a large bowl, combine the turkey, garlic salt, salt, pepper, Feta, egg and ancho sauce until just combined. Take 1/4 cup of mixture and form into patties. Should make between 11 and 12 patties.
Grease grill and in grill patties until cooked through, about 3-4 minutes per side. The last couple minutes add the cheese to melt.
Place mayonnaise, Dijon and relish into a small bowl, stir to combine. Spread on insides of split rolls.
Layer rolls with a turkey burger, tomato slice, and bacon slice. Close burger with top roll. Use long toothpick to hold together if desired. Serve immediately.
Calories: 437kcal | Carbohydrates: 23g | Protein: 19g | Fat: 30g | Saturated Fat: 8g | Cholesterol: 69mg | Sodium: 815mg | Potassium: 304mg | Fiber: 2g | Sugar: 2g | Vitamin A: 438IU | Vitamin C: 4mg | Calcium: 178mg | Iron: 2mg