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Image of Slow Cooked Whole Chicken with Vegetables

Slow Cooked Whole Chicken with Vegetables

This Slow Cooked Whole Chicken with Vegetables is the perfect easy and healthy weeknight dinner! Juicy chicken and perfectly seasoned veggies make a mean & hearty meal!
Course Dinner
Cuisine American
Keyword chicken and vegetables, chicken and vegetables recipe, chicken and veggies recipe, how to cook a whole chicken, slow cooked chicken, slow cooked vegetables, whole chicken recipe
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings 5 servings
Calories 620kcal
Author Jenny


  • Crock Pot


  • 3-5 lb whole chicken
  • 1/2 tsp salt
  • 1/2 tsp freshly ground black pepper
  • 1/2 tsp dried thyme
  • 5-6 stalks celery cut into 1 inch pieces
  • 1 lb baby carrots 1 bag
  • 10-12 baby red potatoes
  • 1/2 cup chicken broth


  • Preheat crock pot to high setting. Place chicken into crock pot, breast side up. Season with salt, pepper and thyme. 
  • Add celery, carrots and potatoes. Pour in chicken broth, close lid and let cook on high for 4-5 hours or until chicken is cooked through. Serve with warm rolls and a salad if desired.


Calories: 620kcal | Carbohydrates: 77g | Protein: 33g | Fat: 21g | Saturated Fat: 6g | Cholesterol: 98mg | Sodium: 590mg | Potassium: 2523mg | Fiber: 11g | Sugar: 11g | Vitamin A: 12902IU | Vitamin C: 44mg | Calcium: 102mg | Iron: 5mg