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monte cristo
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Monte Cristo Original Disneyland Recipe

This Monte Cristo recipe is straight from the Disneyland archives and let me tell you, it's fantastic! Enjoy some Disney Magic at home :)
Course Dinner, Lunch
Cuisine American
Keyword monte cristo, monte cristo disneyland, monte cristo sandwich recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 8
Calories 226kcal
Author Jenny
Cost $25

Equipment

  • Stove
  • saucepan
  • measuring cups
  • measuring spoons
  • toothpicks
  • metal strainer with handle to get sandwiches out of oil

Ingredients

  • Canola or Vegetable Oil
  • Batter
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon kosher salt
  • 1 1/3 cups water
  • 1 large egg
  • Sandwiches
  • 4 slices white bread
  • 4 slices swiss cheese
  • 4 slices turkey lunch meat
  • 4 slices ham lunch meat
  • 2 tablespoons powdered sugar

Instructions

  • Fill a medium size saucepan just over 1/4 full with Canola or Vegetable oil. Heat to 375 degrees F.
  • To prepare the batter, place flour, baking powder and salt in a large mixing bowl, stirring to combine. Stir in water and egg, mixing until well combined.
  • To prepare sandwiches, layer bottom slices of bread with a slice of Swiss cheese, 2 slices of turkey, 2 slices of ham and another slice of Swiss Cheese. Close with top slice of bread then cut into fourths. Place a toothpick in each sandwich slice.
  • Coat all sides of sandwich triangle with batter. I used a spoon to help coat both sides, instead of dipping. Carefully place one sandwich at a time in hot oil. Cook each side until golden brown. Remove and place onto a paper towel lined plate to drain oil. Continue until all have been coated.
  • Dust warm sandwiches with powdered sugar, cut in half and place onto a serving plate with grapes, a few strawberries and blackberry jam for dipping. Enjoy warm.

Nutrition

Calories: 226kcal | Carbohydrates: 28g | Protein: 12g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 43mg | Sodium: 387mg | Potassium: 258mg | Fiber: 1g | Sugar: 3g | Vitamin A: 146IU | Calcium: 215mg | Iron: 2mg