These Giant S'mores Chocolate Chip Cookies are fun to make and totally delicious! They're the perfect indoor S'mores recipe to indulge in!
Course Dessert
Cuisine American
Keyword best cookie recipe, homemade cookie recipe, s'mores dessert, s'mores recipe, smore cookies
Prep Time 20 minutesminutes
Cook Time 12 minutesminutes
Total Time 32 minutesminutes
Servings 18large cookies
Calories 309kcal
Author Jenny
Equipment
Oven
Ingredients
2sticks softened butter
1cuppacked light brown sugar
3/4cupgranulated sugar
2large eggs
1tbsppure vanilla
4cupsall purpose flour
1tspkosher salt
1 1/2tspbaking soda
1 1/2cupschocolate chips
3hershey's chocolate bars
3full graham crackers
5-6large marshmallowscut into fourths
Instructions
Preheat oven to 350 degrees F. Place butter and sugars into a stand or electric mixer; beat until light and fluffy. Add eggs and vanilla until well combined.
Place flour, salt and baking soda into a large bowl; mix then slowly add to wet ingredients along with the chocolate chips. Mix until just combined.
Scoop a heaping 1/4 Cup of cookie dough into muffin top pan cups. Press down then gently press chocolate bar squares, graham cracker pieces and marshmallow slices on top of cookie dough.
Bake for 11-13 minutes or until edges are just turning brown. Let cool for 5 minutes before removing from pan. Serve with milk and enjoy
Notes
***This recipe may also be done without the muffin top pan. Just flatten out your cookie dough slightly onto a parchment or silpat lined baking sheet and press your s'mores toppings over the dough*** You can purchase those fun muffin top pans at TJ Maxx, Home Goods if you are lucky, Sur La Table, Bed Bath and Beyond, and of course you can google it as well!Makes 18 large cookies from the muffin top pan