Go Back
+ servings
Candy bar chocolate chip cookies cut in half so you can see the candy sandwiched in between the baked dough. There is a glass of milk in the back.
Print

Candy Bar Chocolate Chip Cookie Sandwiches

Giant chocolate chip cookies filled with your favorite candy bar are sure to satisfy your sweet tooth!
Course Dessert
Cuisine American
Keyword chocolate chip cookie, chocolate chip cookie recipe, cookie recipes, stuffed cookies
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 24 large cookies
Calories 258kcal
Author Jenny

Ingredients

  • 2 sticks softened butter
  • 1 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 large eggs
  • 1 tablespoon pure vanilla
  • 3 1/2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 10 oz bag chocolate chips
  • Variety of snack size Reeses Peanut Butter Cups, Snickers and Kit Kat

Instructions

  • Preheat oven to 350 degrees F.
  • In a stand or electric mixer, cream butter and sugars until well combined. Add eggs and vanilla until well combined.
  • Place flour, baking soda and salt in large bowl; mix then slowly add to wet ingredients. Add chocolate chips to combine. 
  • Using a cookie scoop take one scoop of cookie dough and place on top of snack size candy bar. Take another scoop of dough and place on bottom of candy bar. Seal edges together by pressing and cupping in hand until candy bar is enclosed with dough. 
  • Place onto a parchment or silpat lined baking sheet and bake cookies 9-13 minutes or until cookies are baked to your liking. 
  • Let cool for 5 minutes before transferring to cooling rack. Serve with a tall glass of milk, enjoy!

Nutrition

Calories: 258kcal | Carbohydrates: 37g | Protein: 3g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 36mg | Sodium: 177mg | Potassium: 36mg | Fiber: 1g | Sugar: 23g | Vitamin A: 282IU | Vitamin C: 1mg | Calcium: 26mg | Iron: 1mg