These Pumpkin Chocolate Chip M&M Cookies Bars are perfect for your upcoming parties! Easy to transport and everyone raves about them! Just enough pumpkin flavor without being too much!
Course Dessert
Cuisine American
Keyword chocolate chip m&m cookies, m&m cookie bars, m&m cookies, m&m cookies recipe, pumpkin cookies
Prep Time 10 minutesminutes
Cook Time 40 minutesminutes
Total Time 50 minutesminutes
Servings 16
Calories 326kcal
Author Jenny
Cost $15
Equipment
Oven
9 x 13 inch baking dish
parchment paper
measuring cups
measuring spoons
mixing spoon
Ingredients
2sticks salted softened butter
1cupgranulated sugar
1cuplight brown sugarpacked
2large eggs
1teaspoonpure vanilla extract
1/2cuppumpkin puree
2cupsall-purpose flour
3.4 ounce boxInstant Vanilla Pudding Mix
1teaspoonkosher salt
1teaspoonbaking soda
1 1/2cupswhite chocolate chips
1cupmini M&M's
Instructions
Preheat oven to 350 degrees F. and line a 9 x 13 inch baking dish with parchment paper.
Place butter and sugars into a large mixing bowl, beating until well combined, a good 90 seconds. Stir in eggs and vanilla mixing until well combined. Stir in pumpkin puree next. Slowly add flour, pudding mix, salt and baking soda, still until dough starts to form. Add chocolate chips, stirring gently. Transfer dough to baking dish and press evenly. Sprinkle mini M&M's evenly over top pressing gently once they're all on dough. Bake for 40-45 minutes, until baked through. Let cool completely before cutting into squares.