Extreme Toasted Marshmallow Candy Bar Rice Crispy Treats
These easy Rice Krispie treats are made with Twix and Snickers bars for a fun take on this classic treat.
- 12 cups toasted Rice Krispies cereal
- 2 10.5 oz bags mini marshmallows
- 6 tablespoons butter
- 1 cup chocolate chips
- 3 cups mini marshmallows
- 10 mini Twix candy bars chopped
- 10 mini Snicker candy bars chopped
Prepare rice crispy treats according to directions on the cereal box, I doubled recipe. Press into a 9X13 inch baking dish. It will be filled close to the top.
Preheat oven's broiler and position top rack in middle of oven not top (if rack is too close to the broiler, the marshmallows burn instead of slowly turning golden). Sprinkle chocolate chips over rice crispy treats. Sprinkle 3 Cups mini marshmallows over top. Broil in oven just until marshmallows start to puff and turn golden. Watch very carefully, it happens quick!
Remove from oven and press chopped candy bars over toasted marshmallows. Let cool for 1 hour before serving. Enjoy!!