Go Back
+ servings
A Chocolate Cinnamon Chipper Cookie on a plate.
Print

"Perfect For Fall" Chocolate and Cinnamon Chippers

Soft and buttery cookies loaded with rich chocolate chips and spicy cinnamon chips. The warm cinnamon flavor makes these easy treats great for fall!
Course Dessert
Cuisine American
Keyword cinnamon cookies, cookies with cinnamon, fall cookies
Prep Time 10 minutes
Cook Time 11 minutes
Total Time 21 minutes
Servings 36 cookies

Ingredients

  • 2 sticks butter
  • 1 cup brown sugar
  • ½ cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 3 cups flour
  • 1 teaspoon baking soda
  • ¾ teaspoon salt
  • 1 cup cinnamon chips
  • 1 ½ cup chocolate chips

Instructions

  • Preheat oven to 350 degrees F. In a stand or electric mixer cream the butter and sugars until light and fluffy. Beat in eggs and vanilla slowly until well combined. In a large bowl combine the flour, baking soda and salt. Slowly add to wet mixture along with the chips until just combined. Scoop onto a parchment or silpat lined baking sheet and bake for 9-11 minutes or until cooked through to your liking. Cool on cooling rack and serve.