We have been corn dog lovers in my family ever since I was a little girl. Lots of memories going to the Arizona State Fair with my family enjoying corn dogs and other state fair goodies.  My boys also love them and LOVE dipping them in a variety of sauces. I had so much fun creating a new sweet and creamy sauce for our corn dogs that you are going to love! I use just a hint of curry powder for a punch of flavor.

Make sure you scroll down past my recipe to see the “Find a Golden Stick” promotion going on right now with State Fair Corn Dogs, $100,000 in prizes up for grabs!


Curry Style Honey Mustard Sauce


  • 1/2 cup sour cream
  • 3 tablespoons Dijon Mustard
  • 2 tablespoons honey
  • 1/2 teaspoon curry powder


  1. Mix all ingredients into a small bowl until well combined. Use as a dip for corn dogs.

Makes 3/4 cup

State Fair,  announced last week its first ever “Find the Golden Stick” promotion, a nationwide contest and treasure hunt where consumers have a chance to share in a $100,000 prize pool. Providing two opportunities to play for a chance to win within specially marked packages of State Fair Classic Corn Dogs, thousands of prizes are up for grabs, ranging from $2,500 cash awards to gift cards worth up to $100 each.

Be sure to keep your eyes peeled for the lucky gold-colored corn dog stick game pieces, hidden in five specially marked packages of State Fair Corn Dogs.

“Golden Stick” game pieces and in-pack game codes can be found within specially marked packages of the following State Fair Corn Dog varieties:

  • 6-Count Classic Corn Dogs
  • 46-Count Classic Minis

Specially marked packages of State Fair Corn Dogs are available at stores beginning on or around May 19, 2013 through the middle of August, while supplies last. “Golden Stick” game pieces and in-pack game code prizes can be redeemed through September 22, 2013. For more information on the “Find the Golden Stick” promotion and to enter game codes online, visit HERE.

Disclosure: This is a sponsored post, but recipe and thoughts are my own.