Giant Happy Birthday Cookie For One


  • 2 tablespoons unsalted butter, softened
  • 2 tablespoons granulated sugar
  • 2 tablespoons light brown sugar, packed
  • 2 tablespoons beaten egg
  • 1/4 teaspoon pure vanilla extract
  • 6 tablespoons all-purpose Gold Medal Flour
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon baking soda
  • 1 1/2 tablespoons vanilla pudding mix
  • 1 tablespoon mini chocolate chips
  • 1 tablespoon mini M and M’s
  • 1 tablespoon finely chopped Snickers bar
  • 1 tablespoon crushed Butterfinger bar
  • 1 tablespoon crushed Heath bar


  1. Preheat oven to 350 degrees and line a baking sheet with a silpat liner or parchment paper.
  2. In a medium bowl, cream the butter and sugars. Stir in the beaten egg, vanilla, flour, baking soda and salt. Stir in the chocolate chips, M and M’s, Snickers, Butterfinger and Heath bars then transfer dough to prepared baking sheet. Press evenly into a round. Bake for 12-15 minutes, until golden brown. Let cool on cookie sheet for 10 minutes before transferring to cooling rack. Serve and enjoy!

Makes 1 large 8-inch cookie