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Image of Skillet Baked Candy Bar Stuffed Double Cookie

Skillet Baked Candy Bar Stuffed Double Cookie

Skillet Baked Candy Bar Stuffed Double Cookie is the motherlode dessert recipe. Make it with all your favorite candy bars and eat your heart out!
Course Dessert
Cuisine American
Keyword best chocolate chip cookie recipe, best cookie recipe, best cookie recipe ever, best cookie recipe of all time, chocolate chip cookie cake, chocolate chip cookie cake recipe, cookie cake recipe, skillet cookie recipe, ultimate chocolate chip cookie
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 8 servings
Calories 937kcal


  • Oven
  • Skillet


  • 16 oz sugar cookie dough one roll of dough
  • 8 tbsp 1 stick unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1 large egg
  • 1 tsp pure vanilla extract
  • 1 1/2 cups Gold Medal all purpose flour
  • 1/2 tsp kosher salt
  • 1/2 tsp baking soda
  • 1 1/4 cups chocolate chips
  • 12-15 candy bars


  • Preheat oven to 350 degrees F. and spray a 10 or 12 inch cast iron skillet with cooking spray.
  • Unwrap and press sugar cookie dough into bottom of skillet. Top with your favorite Halloween candy bars.
  • Place butter and sugars into a large bowl and cream until light and fluffy. Add egg and vanilla, beating until well combined.
  • Slowly add flour, salt and baking soda stirring until nearly all combined. Add chips and stir to combine.
  • Use this cookie dough to top over candy bars, pressing evenly. Bake for 25-35 minutes, until golden and baked through. Let cool completely before cutting into wedges.


Calories: 937kcal | Carbohydrates: 117g | Protein: 10g | Fat: 48g | Saturated Fat: 25g | Cholesterol: 63mg | Sodium: 530mg | Potassium: 435mg | Fiber: 6g | Sugar: 74g | Vitamin A: 485IU | Vitamin C: 1mg | Calcium: 89mg | Iron: 8mg