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+ servings

Peanut Butter Magic Shell

This Peanut Butter Magic Shell takes just minutes to prepare and is perfect over your favorite ice cream!
Course Dessert
Cuisine American
Keyword homemade magic shell recipe, magic shell, magic shell recipe, peanut butter cups, reese's peanut butter cups recipe
Prep Time 5 minutes
Cook Time 5 minutes
Servings 6
Calories 147kcal
Author Jenny
Cost $8


  • 1/2 cup creamy peanut butter
  • 1 tablespoon vegetable oil
  • A handful of chopped Reeses Peanut Butter Cups


  • Place peanut butter into microwave safe bowl and heat in microwave for 20-30 seconds until liquid like. Stir in vegetable oil until well combined then stir in chopped Reeses Peanut Butter Cups. Drizzle over firm cold ice cream and let harden. The peanut butter shell works best if you place back in the freezer once you drizzle it over your ice cream for a few minutes.


Calories: 147kcal | Carbohydrates: 4g | Protein: 5g | Fat: 13g | Saturated Fat: 4g | Sodium: 99mg | Potassium: 140mg | Fiber: 1g | Sugar: 2g | Calcium: 9mg | Iron: 1mg