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+ servings
Layered Club Dessert Bars

Chocolate, Peanut Butter and Caramel Club Bars

Rich, salty/sweet dessert bars that are always a hit at parties or at home.
Course Dessert
Cuisine American
Keyword caramel, chocolate bars recipe, chocolate peanut butter bars, peanut butter bars
Prep Time 20 minutes
Total Time 20 minutes
Servings 15
Calories 342kcal
Author Jenny


  • 45 Club Crackers
  • 2 sticks butter
  • 1 cup packed light brown sugar
  • 1 cup peanut butter chips
  • 1 1/2 cups chocolate chips melted, either on double boiler or in microwave


  • Place 15 club crackers in the bottom of an 8×8 inch square baking pan that’s been lined with foil and sprayed with cooking spray. 
  • Sprinkle 1/2 Cup peanut butter chips on crackers.
  • Melt butter and brown sugar in a medium saucepan over medium high heat stirring constantly for 4 minutes, until bubbly, smooth and creamy caramel forms.
  • Pour 1/2 Cup or so of caramel over peanut butter chips then add another layer of crackers, peanut butter chips and caramel.
  • Top with one final layer of crackers then spread with melted chocolate.


Calories: 342kcal | Carbohydrates: 37g | Protein: 4g | Fat: 21g | Saturated Fat: 13g | Cholesterol: 37mg | Sodium: 191mg | Potassium: 23mg | Fiber: 1g | Sugar: 31g | Vitamin A: 417IU | Vitamin C: 1mg | Calcium: 40mg | Iron: 1mg