Print

Chocolate Chip Pistachio Banana Bread

Course Breakfast
Cuisine American
Keyword banana bread, banana bread recipe, banana nut bread recipe, bannana bread, best banana bread, best banana bread recipe, easy banana bread, grandmas banana bread
Prep Time 10 minutes
Cook Time 55 minutes
Total Time 1 hour 5 minutes
Servings 12
Calories 245 kcal
Author Jenny

Ingredients

  • 1 stick salted butter softened
  • 1 cup granulated sugar
  • 3 large ripe bananas mashed
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/2 cup chocolate chips
  • 1/2 cup chopped salted pistachios

Instructions

  1. Preheat oven to 350 degrees F. and line 1 large loaf/bread pan or 2 small loaf/bread pans with parchment paper.
  2. Cream butter and sugar until well combined. Stir in bananas, eggs and vanilla mixing to combine. Stir in flour, baking soda, salt, chocolate chips and pistachios. Stir until combined and transfer to loaf/bread pans.
  3. Bake for 50-55 minutes or until baked through. Let cool completely then cut into slices.
Nutrition Facts
Chocolate Chip Pistachio Banana Bread
Amount Per Serving
Calories 245 Calories from Fat 45
% Daily Value*
Total Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 28mg 9%
Sodium 205mg 9%
Potassium 190mg 5%
Total Carbohydrates 45g 15%
Dietary Fiber 2g 8%
Sugars 25g
Protein 4g 8%
Vitamin A 1.9%
Vitamin C 3.5%
Calcium 2.3%
Iron 8.1%
* Percent Daily Values are based on a 2000 calorie diet.